A dreary outside. A cheery inside. Chinese chicken lettuce cups.

Making the most of the last fresh rhubarb. Rhubarb iced 'tea' and rhubarb and cardamom scones. We shall miss you till next Spring!

What's kept me going through a no caffeine month: Moka flavoured coffee 'alternative' with foamed coconut milk and fleur de sel on top. Happy camper. Won't lie tho- craving a diner cuppa joe!!!

Comfort food at its best. Spaghetti and meatballs. Would you believe that this sauce uses just a can of whole San Marsano tomatoes, 5 tbsp of butter, I med onion, halved, and salt? And the taste is...

Mah lunch 😊 'Cleaning the Fridge' stir fry.

Homemade sopes using quinoa and millet flours. They turned out great- appropriately soft on the inside. Perfect bed for guac, and grilled, spicy chicken. Ole!

Collision in mah soup bowl: Greek Avgolemono meet Turkey Vegetable. You'll be great friends. For a short time.

Pineapple Lassi. There's grated, fresh turmeric hidden in there, but I won't tell.

I know it's only bread. But I'm so excited! Pointer Sisters excited! I just baked a brown bread with no gluten, no sugar, no dairy, and no yeast. And it's amazing- good crumb, not too dense, lovel...

Chive Blossom Vinegar. It's so purty! ☺️

CLT's. Shredded chicken quickly sautéed in chipotle, cumin and sumac volunteered to help me test a new recipe for gluten and yeast free bread. Not too bad at all! ☺️☺️

Thanks to @gingerandchorizo I have a yummy breakfast today. Matcha Chia Pudding. And more fun stuff! Enjoy the weekend 😊