I present rhubarb meringue pie ☺️ There's all this rhubarb in the kitchen, so I tried something: rhubarb curd. Cooked down the rhubarb with some sugar; puréed it in the good ole Vitamix, and added ...

I love messing just one pan. Greek chicken and Lemon Rice. Dinner is served. Found on RecipeTin Eats.

Some mornings just call for chocolate.

It is easy being green. Matcha Mint Chocolate Chip ice cream. My fave 😋😋 The recipe can be found at the Bojon Gourmet site.

Waste not, want not. Roasted off radishes, leaves included. Drizzled with olive oil, salt and pepper and 15 minutes at 375 degrees. Make a lemon yogurt aioli and the perfect appetizer is born ☺️☺️ ...

When a friend with a backyard asks if you want some rhubarb, you say YES!

We made ice cream! This ice cream maker attachment is my new best friend 😜 Balsamic Roasted Strawberry ice cream.

This is what happens when I don't get to sleep in. I play with my food. Matcha Smoothie bowl with this season's accessories 😉

I tried something new today: Peruvian Groundcherry, aka Golden Berry or Cape Gooseberry. And if you're in Hawaii, the Poha, and in India, Ras Bhari. Not too tart, not too sweet. #FoodRevolution #fo...

Another day, another ramp recipe! Tried an uber-flakey buttermilk biscuit recipe from the Local Milk blog. I added sautéed bacon and chopped ramps and hot pepper flakes. Yeah baby 😊 #FoodRevolution...

My kind of dinner! 'Shrooms and Eggs. #FoodRevolution #foodstand

Today I learned how to forage for ramps. We went back into the bush where there are loads of patches; we learned what to take and what to leave for seed for continued propagation. Our lunch today: ...