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gingerandchorizo
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Lydia Wong, Food Writer
Berlin, Berlin
Website
www.gingerandchorizo.wordpress.comMaking Shakshouka again! This time is tomato based, with added bacon and finished off with feta cheese and chopped parsley.
Using bits and pieces from the fridge #nofoodwaste
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Gwendolyn Yum!
Gluten Free Rhubarb and Apple Crumble
gingerandchorizo.wordpress.com
British classic with a twist
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LezEngel Love rhubarb!
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DietID_TeamDietitians This is the best! I just had a long chat with someone about how people enthusiastically buy rhubarb and let it wilt in the fridge because they don't know what to do with it. Well this is the best...
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gingerandchorizo there are so many ways to cook with rhubarb, just loving it! @LezEngel @Rachna
Oyster mushrooms and edamame millet bowl served with delicious homemade harrisa (from the mother of my Tunisian friend) so good and so🔥🔥
Always love mum's recipes!!
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lbrandi I've never heard of Harrisa...but I bet I'd like it!
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JenniferEmilson One of my favourite spice blends! Looks great Lydia!
Pho inspired Meatballs Noodle Soup with Asparagus, Courgette and Edamame is now up on the blog!
gingerandchorizo.wordpress.com
You can also use any other green vegetable you have in hand! #FoodRevolution
Kimchi Frittata
gingerandchorizo.wordpress.com
A great way to clear out your fridge, recipe is up on the blog
#nofoodwaste #FoodRevolution
#nofoodwaste #FoodRevolution
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etsummer @gingerandchorizo do you make your own kimchi? I can't seem to find a brand of packaged that I like much. Any suggestions?
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gingerandchorizo @etsummer I was very lucky before that a Korean friend always gave me her mum's homemade kimchi, but she moved away so I make my own kimchi now, you can find the recipe(s) on my blog. However my...
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etsummer @gingerandchorizo thank you! I haven't tried making my own before but it looks like that will be my next move! The recipe on your blog looks great.
Massaman curry fish noodles with pan-fried sweet potato and baby pak choi.
One of the best ways of clearing out your fridge :) #FoodRevolution
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garv One of my favourites !
Crispy Ginger Fried Rice
gingerandchorizo.wordpress.com
Even better when you cook it with left over rice! Recipe is up on the blog now! #FoodRevolution
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Brianne tasty looking @gingerandchorizo!
Shakshouka
One-pot wonder! #FoodRevolution
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etsummer My fav breakfast! I always chop up whatever leftover bits and ends of veggies I have and throw 'em in too.
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DietID_TeamDietitians My favorite!! I have yet to own a cast iron skillet though, so I've been sort of winging it this whole time. Do you use a skillet? or just a regular pan?
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Gwendolyn @Rachna you need a cast iron! They are fantastic!
