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Collard snacks 🍃🍃
#nofoodwaste bake at 200 degrees F for 1 hour or until crisp
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DietID_TeamDietitians The new kale chip!
Easy Chili Lime Fish Tacos by Pinch of Yum
pinchofyum.com
"Chili Lime Fish Tacos - these are so easy, it will blow your mind. 5 basic ingredients for the fish, and a quick peach salsa to add some color and flavor." #TacoTuesday
Egg-in-a-hole, grilled cheese. #nofoodwaste
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lauren Yes! Was one of my lazy go to meals during the school year 😊
Savory Galette w/ Kale & Spinach
Found some sad looking kale in the refrigerator and thought instantly about a delicious savory galette for tonight's dinner 😋 #NoFoodWaste
#EatTheRainbow : Roasted beet, mushroom, halloumi, raspberries and mint on windowsill-grown lettuce
With a wholegrain mustard vinaigrette. Such a yummy lunch to clear out the fridge before I head to the farmer's market!! #NoFoodWaste
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etsummer Where do you get your halloumi? I've had a hard time finding it
Blackened Barramundi Sliders with Lemon Tartar Sauce - Australis Barramundi: The Better Fish®
thebetterfish.com
"Best snack ever. The only problem is that you won’t be able to have just one!" #NoFoodWaste #BarraMonday Recipe by Nicole Gaffney
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thebetterfish Happy #BarraMonday!
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thebetterfish @Rachna 😍
Stuffed Grape Leaves | deb's pots
debspots.com
" What does the final week of June mean to you? For most of us, it’s a celebration of the true beginning of summer, school is out, the days are warm and long, the fawns are capering with the b…" #...
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BethIsGreen These look delicious @debspots
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sugardetoxme I love grape leaves but I've never made them
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Brianne
Somehow smoothie bowls are so much more satisfying than smoothies. Something about eating it with a spoon vs. a straw makes it more satisfying.
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lauren
Yum! Plus you can put granola on top for a little more crunch ☺️
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carpe_deli
Haha I agree @brianne 😂👌🏼
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