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9K
lauren
TEAM MEMBER
Lauren Tom, Food-Lover
New York, New York
About me
addicted to avocados
I made it 3 days on the The 8 Glasses of Water a Day Challenge!
8yr
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annefood Keep it up @lauren !
I made it 13 days on the The Make a Lunch Challenge!
8yr
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JadeDaRu I love this challenge. When I did this challenge it really made me think about my lunch choices and what I was eating and I saved money.
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DietID_TeamDietitians Wow @lauren!! This is fantastic! And YES @JadeDaRu - when you're prepping lunch, you're more likely to make healthier choices.
Starting off the lunch-making challenge with some prep for the week!
8yr
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Roasting a ton of veggies, including these beautiful..."
Day 1/1: Make Your Lunch More Often Level I
Roasting a ton of veggies, including these beautiful beets, carrots, sweet potatoes, and mushrooms. I'm also saving my veggie scraps to make a vegetable...
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SallyRogers Beautiful! After I roast beets I save the beet greens and sauté for breakfast for a couple mornings after! (As long as they last)
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lauren @SallyRogers such a good idea! Beet greens are so good 😍
Couldn't resist the pitaya bowl... honey and all
8yr
Wow Wow Hawaiian Lemonade
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Day 1 and already used a pass.... but can you blame m..."
Day 1/7: Avoid Sugar at Breakfast Level II
Day 1 and already used a pass.... but can you blame me? My last breakfast in Hawaii and I wanted to go all out. And those are not regular bananas, they'r...
Veggie poke bowl
8yr
Forty Carrots
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My first meal in Hawaii: a fish-free poke style bowl... but I wish there were more veggies!
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emmie Looks good!
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garv What veggies went into it? Too curious to know what makes a vegetarian poke !
Baby kale season is here!
8yr
instagram.com
Mott Street Urban Farm
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DietID_TeamDietitians =) yay! more scenes from the farm please!
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lauren @Rachna I'm on it! Also, I just started an Instagram for the farm ~ @mottstreeturbanfarm 😁
Almost licked this plate clean... so good! Purple eggs from Amara Kitchen in Highland Park
8yr
Amara Kitchen
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tri-colored potato patties w/ two poached eggs on a bed of mixed ..."
Day 1/1: No Food Waste Level I
tri-colored potato patties w/ two poached eggs on a bed of mixed greens&herbs, roasted beets & df pesto.
Cauliflower ceviche + chips to munch on during debate #2
8yr
forksoverknives.com
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Day 4/5: Eat 3 Servings of Fruits & Veggies Per Day Level II
The Hub of Hubs: New York is Investing $15 Million in Large-Scale Regional Food Distribution | Civil Eats
8yr
civileats.com
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"With the support of a multitude of organizations, New York City hopes to create a wholesale facility to benefit farmers and low-income consumers—and everyone in between.
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Grow food, not grass, to fight climate change | MNN - Mother Nature Network
8yr
mnn.com
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"Turning a grassy lawn into a vegetable garden can significantly reduce greenhouse gas emissions, according to a new study." #KnowYourFarmer #BeYourFarmer
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terryhope Love the sound of this! Always hated lawns, always loved gardens
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lauren agreed @terryhope!!