"Zen" calamari
Linguine sliced Calamari & fresh tomato sauce.
On top, of course, toasted bread crumbs!
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munchiemummy 8yr Never thought to slice squid like this! -
gessdiro 8yr My mind opened when I Are this dish at Bergen Hill in Carrol Gardens, Brooklyn, by Chef Andrew D'Ambrosi. -
gessdiro 8yr Now I like to make this at Home, healthy, light, tasty, easy! It just takes a few minutes to thinly cut The calamari.
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mirasingh 8yr @gessdiro where did you get your calamari? -
gessdiro 8yr Usually I buy The Town Dock Wild local either at The Park Slope Food Coop or at Mermaids Garden in Vanderbilt Ave ($8.50/9.50 x lb) These Are My favorite. Tasty And Tender. Otherwise in Fresh Direct ($9.90 x lb) @mirasingh
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JenniferEmilson 8yr 👍🏻👍🏻👍🏻
Bluefish in "Saor" - variation
Red onions and capers Vs white onions, pine nuts and raisin
Bluefish fillet Vs Sardines
cookinvenice.com
"IAuthentic Italian Fish recipes: Sarde in Saor or SWeet and sour sardines directly from Venice in Italy, a delicious and simple recipes by Cook In Venice"
Because this Is Home Cooking, so You see My skate wings at The end Of The panfrying phase, with non pareil capers
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GooseBarry I had to look up specifically what nonpareil capers were. In case anyone else didn't know what the nonpareil refers to, here's the answer from handy google: "smallest size, called nonpareil, is the...
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gessdiro Thanks @GooseBarry ! Never give delicious things for granted!
Friday Snack: fried smoked mozzarella and a pinch of Maldon Salt
Make some extra for the more lazy days and freeze them - before frying