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Spaghetti & Beetballs!
8yr
We got some beautiful Detroit dark red beets & Shiitake mushrooms in our CSA this week. So I deci...
We got some beautiful Detroit dark red beets & Shiitake mushrooms in our CSA this week. So I decided to get creative and put a spin on the old dinner classic. Voila spaghetti and beet balls! ☺️ al...
#FoodRevolution Veggie Noodle Stir-fry!
8yr jamieoliver.com
Tomorrow is #FoodRevolution Day, and Jamie's veggie noodle stir-fry will be front and center at t...
Tomorrow is #FoodRevolution Day, and Jamie's veggie noodle stir-fry will be front and center at the Union Square Greenmarket! This recipe is a great way to make sure you’re getting the vitamins an...
  • Brianne Stir fry is my fall back recipe whenever I have to clean out the fridge. I also add tofu to my stir fry when I have it, but I usually saute it separately with soy sauce so it gets a bit more...
  • gingerandchorizo Stir-fry is the best!!
  • mirasingh I'm going to attempt to sneak out and say hello. Looking forward to some stir fry.
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Cook your leek greens and make a veggie pasta!
8yr
Coolest #KitchenTip I learned yesterday at @Feedback #Feeding5000NYC event. The Chef at Egg said ...
Coolest #KitchenTip I learned yesterday at @Feedback #Feeding5000NYC event. The Chef at Egg said that you can boil your leek greens "like a pasta". Just separate them, rip them with your hands, mak...
  • munchiemummy Such a great idea! I have used them in soups before but this sounds like the next generation of "zoodles" it's such a good idea.
  • etsummer Ha I have so many leek greens in my freezer waiting to be used to make veg broth but this sounds like such a better idea since I can't seem to find the time to actually make it!
  • JenniferEmilson I freeze mine for when I make veggie stock! #FoodRevolution
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Chopped Chinese chicken salad for dinner tonight! 🍴🌿💚 used up all of the random bits of veg in the fridge. #nofoodwaste
8yr
#FoodRevolution
  • DietID_TeamDietitians stems included?
  • FarmerDave Greens, even if slightly wilted, work great in a stir fry. I'm glad you used them. They take a lot of work (and water) to grow, so I always cringe when I see someone throw them away.
  • munchiemummy @rachna If I can't use bits and ends of veggies, I save them to make vegetable stock or soups.
Lots of veg cut up for a Chinese chopped chicken salad tonight! 🌿🍴❤️ #healthy #salad
8yr
#FoodRevolution
What are people planting in their garden this year?
8yr
This was how green my garden was last year and can't wait to plant this year. Definitely doing mo...
This was how green my garden was last year and can't wait to plant this year. Definitely doing more kale, peas, green squash. What's everyone else planting? I'm in Northeastern PA and would be open...
  • katewilson Welcome to the community! I would say sugar snap peas are always my fave!
  • Anke Have you tried different types of kale?
  • sugardetoxme asparagus. If you don't mind something growing like weeds once it takes!
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Don't You Dare Throw Out that Wilty Lettuce
8yr bonappetit.com
Another great selection of #nofoodwaste #kitchentips!! "Think that wilty veg in your crisper is d...
Another great selection of #nofoodwaste #kitchentips!! "Think that wilty veg in your crisper is destined for the garbage? Think again."
Do you have a good food pun?? We want to know.
8yr imgflip.com
It's time to make some new Foodstand #foodpun stickers, so we're asking YOU Foodstanders to submi...
It's time to make some new Foodstand #foodpun stickers, so we're asking YOU Foodstanders to submit your best ideas (and of course tag anyone who is the Queen or King of All Food Puns). And don't ...
  • Anniemelia Cornstar!
  • sugardetoxme +1 for CORNSTAR
  • sugardetoxme How about BAKED GOOD with hash brownies? Don't know how to communicate that on a sticker unless you can roll it and smoke it 😭
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Veg out - Sunday meal prepping with Matt!
8yr
Catch my weekly snapisodes every Sunday on Snapchat: username is "forevasho"
Catch my weekly snapisodes every Sunday on Snapchat: username is "forevasho"
  • cheesegrotto Cool, do you have the recipe anywhere?
  • katewilson Welcome to the community @turmerica !!
  • turmerica Thanks for asking, I should post to YouTube or start blogging! For now:
    1. I chop all the herbs/spices (turmeric, garlic, ginger, dill, parsley, onion, cayenne, lime juice) and mix some into...
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What is your quick go-to dinner?
8yr
Mine is whatever veggies are in the fridge + salt + olive oil + heat. Or toss raw veg in some kin...
Mine is whatever veggies are in the fridge + salt + olive oil + heat. Or toss raw veg in some kind of sauce. Yay sides for dinner!
  • lauren Funny you say that, I *just* ate a giant bowl of roasted kale sprouts for dinner!
  • marynfulton2 Mine is some kind of stir-fry. Leftover grain, tofu/chickpea/egg, whatever veggies are in the fridge, and rice vinegar, tamari, ginger, and sriracha (all staples in my fridge) topped with cashews,...
  • DietID_TeamDietitians Best fast dinner - sautéed edamame, greens, and garlic topped with a pouched egg, hot sauce, and hummus or avocado.
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