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Udi
TEAM MEMBER
Udi Falkson, Food-Lover
New York, New York
About me
Hi, I'm Udi. I'm one of the folks building this Foodstand app. If you see any bugs or have any suggestions, please send us feedback!!!!
Website
thefoodstand.comHow Colorado Is Turning Food Waste Into Electricity : The Salt : NPR
npr.org
"At the Heartland Biogas Project, spoiled milk, old pet food and vats of grease combine with helpful bacteria in massive tanks to generate gas. It's all thanks to anaerobic digestion."
All of our food is ‘genetically modified’ in some way - Business Insider
theconversation.com
"In the past week you’ve probably eaten crops that wouldn’t exist in nature, or that have evolved extra genes to reach freakish sizes."
Whole Milk v Skim Milk: Why Full Fat Is Better for Your Health
time.com
"If you're still drinking skim, read this"
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JenniferEmilson If you read the food labels, the lower the fat content on dairy, yogurt etc, the higher sugar content tends to be. Glad you posted this Udi. A pet peeve of mine!
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darkchocolatepeanutbutter Thank you for this! I'm surprised that people still demonize all fats but the key is satiety. The lower the fat, the less satisfied we are, and the more we eat.
The Seas Will Save Us: How an Army of Ocean Farmers are Starting an Economic Revolution — invironment — Medium
medium.com
"I’m a fisherman who dropped out of high school in 1986 at the age of 14. Over my lifetime, I’ve spent many nights in jai…"
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Riki Fascinating !
Also had no idea that:
"Native seaweeds contain more vitamin C than orange juice, more calcium than milk, and more protein than soybeans."
And other facts he talks about. -
Udi @JohnnyBowman Thoughts on this vertical ocean technique?
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Riki Sounds like a cool amazing concept. I need to read more to understand it better, but assuming it can work cost effectively it sounds exciting. Now need to explore some more about Seaweed too :)
Should we “rewild” our urban bodies with microbes from indigenous peoples? - Quartz
qz.com
"The best way of getting back essential bacteria we've lost to modern living may be to acquire them from people who live in remote parts of the world, and still have them."
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DietID_TeamDietitians So interesting that so much of the gut biome is so unknown. Wonder who would be a big funder of this research
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DietID_TeamDietitians Yes! @ricky this is why my policy is "dirt don't hurt."
Grocery Shopping Zero Waste, No Trash
refinery29.com
"I don't really think about the amount of waste I produce on a daily basis. In my apartment, shared with my boyfriend and two cats, we probably take out the kitchen trash and the recycling two to t...
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Riki And as she says, it is not easy to generate less waste, but I guess one can try pay more attention to it without going overboard.
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DietID_TeamDietitians Fascinating! If you shop at the farmers markets, no stickers and no bags!
5 Business Lessons From Peet's Coffee on Its 50th Anniversary - Fortune
fortune.com
"Peet's Coffee continues to disrupt the coffee industry."
These Hot New Turmeric Beauty Treatments Fill Me With Dread - Racked
racked.com
"Go ahead, stain everything yellow."
A Massive Aquaponic Lettuce And Fish Farm Will Grow In A Brooklyn Warehouse | Co.Exist | ideas + impact
fastcoexist.com
"In a year, a startup plans to produce 180,000 pounds of food for local grocery stores and restaurants."
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JohnnyBowman Thanks @udi - my favorite part about this rendering are the scientists pointing at things in our farm and testing things with Erlenmeyer flasks.
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DietID_TeamDietitians #foodnerd! Love it!!
11-year-old entrepreneur lands multi-million deal with Whole Foods to sell her homemade lemonade
telegraph.co.uk
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annefood "There are not too many times when I feel stressed" ! Aww!
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sugardetoxme Dayyyyuuummmm