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simplywithout
AMBASSADOR, Top 5%
Beth Reed, Food Writer
Brooklyn, New York
Website
www.simplywithout.comShamrock Smoothie- coming soon 🍀
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lauren Yum!
Rosemary and Sage Butter Sauce
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Vegan/ gluten free 🌱✨
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annefood Yum!
Student made granola!
Get kids cooking!
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mirasingh This is awesome!
Sweet potato, leek and fennel soup!
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Did you know the fronds are edible?!
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mirasingh Fronds? Are those the leaves?
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simplywithout They are the delicate looking strands, kind of looks like dill! @mirasingh 🌱✨
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annefood #kitchentips #nofoodwaste Don't toss the fronds!
Homemade pop corn!
Perfect for today's tip of the day! This corn is popping 🌽💨
Traditional tortilla making in Santa Cruz, Guatemala!
Santa Cruz La Laguna
Amazing experience to make tortillas in a local, traditional Guatemalan house. Now need to try to recreate at home! What's your favorite meal inspired by travel?
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DietID_TeamDietitians It's the best to learn from the experts :) @akhilg2002 and I took a cooking class in Siem Reap where we learned how to make banana flower salad - one of the most surprisingly delicious things I've...
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simplywithout Sounds amazing @Rachna We can go on a hunt together, you for banana flowers and me for the traditional masa, although I'm sure masa is easier to find. Hmm, I smell a travel/global ingredients...
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DietID_TeamDietitians Yes!! Should do scavenger hunts to discover new ingredients! Putting a pin in that idea for our ambassadors :)
Food traditions around the world!
San Pedro La Laguna, Sololá.
It's inspiring to travel and see local food culture and customs, what's your favorite place to explore and experience food traditions?!
Sneak peak! Chocolate dipped apples hearts!
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Head over to the blog to sign up for the recipe to come to your inbox tomorrow! 👊🏻✨