Tonight's spread

Buy me some peanuts and cracker jacks

When you can't decide which seafood roll to get, go for the "Taste of Maine": 1/2 crab, 1/2 lobster, 1/2 shrimp with crab claws and a pickle.

Hudson Valley Farmhouse Cider - sparkling, semi-dry, blended from HRV apples, and takes the edge off some Sunday research.

It's happening! Strawberry season! 🍓🍓🍓🍓🍓

Turkey kibbeh (with pine nuts and dried apricots) topped with cucumber salad and mint yogurt, yogurt, and more yogurt

My main squeeze made me meat and potatoes - flank steak with fingerlings, ramps, and asparagus to be exact 😍💛😍

Rice flake crusted hake with crispy mushrooms, daikon radishes, and yu choy with yuzu-soy sauce and wasabi 🔥

Added fresh fruit to my gingerberry kombucha for a little afternoon "mocktail"

Protein packed pre-run snack: Greek yogurt and chia seeds over antioxidant rich fruits 💪🏻