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shannonvittoria
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Shannon Vittoria, Food-Lover
New York, New York
About me
Art. Food. Sleep. Repeat.
Since going gluten-free 2 years ago, I've mastered the art of turning everything into a taco (with a corn tortilla). Here's a shrimp "bahn mi" taco with pickled veg, avo, and hot chili sauce
9yr
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JenniferEmilson Good for you! 👏🏻👏🏻
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mariaburke Same! "Everything in a tortilla" is one of my life philosophies 😉
Cassis & desist: champagne with cassis and a sprig of rosemary. Perfect holiday cocktail with @rachna 🍷🍾🌿
9yr
Market Table
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DietID_TeamDietitians Best!!