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JenniferEmilson
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Jennifer Emilson, Food Writer
Toronto, Ontario
About me
Cooking up healthy, and sometimes indulgent meals in Toronto. The winners show up on my blog, The Lemon Apron. I cook & bake for volunteer work.
Website
http://www.thelemonapron.comThe first pie going into my new oven. No more hot plate! Blushing Apple Pie from the Four and Twenty Blackbirds pie book. Life is grand 😉
City of Toronto
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zdm Bread?
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JenniferEmilson Pie @zdm
The attempt to hang on to summer for a few more days. Grilled ribeye and elderberries over greens and blossoms. I guess we'll be doing Meatless Tuesday this week!
City of Toronto
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serveMEnow Drooling right now. 😛
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gingerandchorizo Interesting combination, looks yum!
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JenniferEmilson I'll send you a napkin! ☺️😉 @serveMEnow
It's a cool, dreary Saturday. Translation: Baking Day. My muffin tin fits into the toaster oven, so I had to make Chocolate Zucchini Muffins with a pistachio crust. Had to. 😉
City of Toronto
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MargaretG Yum.
I had a craving for German comfort food: Spaetzle. This recipe uses fresh spinach, and the cooked dumpling/noodles are then tossed in butter, sage and speck. 'Pasta by Hand' cookbook has a cornucop...
City of Toronto
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gingerandchorizo My daughter's favorite! Not the spinach bit though 😁 looks delicious 😋
Savoury breakfast of brown rice, kimchi, and Harissa sprinkled fried egg. Great start to the day 😊
City of Toronto
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gingerandchorizo Love rice for breakfast!! 😋
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JenniferEmilson @gingerandchorizo My mom used to take leftover rice and give it to us with milk, sugar and cinnamon as a cold 'cereal' for breakfast. Now I like it in savoury breakfast dishes 😉
