8K
Emma
Top 5%
Food-Lover
New York, New York
About me
Everything I make I learned from my mom ~~
Delicata roasted at 400 degrees with coconut oil, salt and pepper. Am loving coconut oil as a substitute for evoo these days
8yr
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Emma @MrsXtina reminds me of Porpsgiving last year ;)
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annefood Ditto roasted squash for dinner! Yum!
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MrsXtina @Emma I was just thinking about your deliciousness and wanted to remember how to make it! Mmmmm!!!
Homemade raw almond butter -- significantly less expensive than store-bought and *no added sugar!* to help me through this week's challenge
8yr
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DietID_TeamDietitians So amazing!! I hate how much I have to spend on almond butter, so will try it!
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emeyerl What recipe did you use?
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SallyRogers What magical blending device did you use? π
We made kelp cubes to enrich our smoothies. Kelp courtesy of Bang's Island Kelp from Maine!
8yr
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boxboxbetty Ohhh that's smart!
First smoothie experiment a success! Have been dreaming of a Vitamix for nearly 10 years and finally splurged on one -- worth it :)
8yr
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SallyRogers Yay! So exciting!!! Looks yummy.
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lauren love that color π
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Emma Thanks @lauren and @SallyRogers !
So lucky to have sampled @MrsXtina's beautiful lasagna today β€οΈ
8yr
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DietID_TeamDietitians Best with a side of arugula :)