The Secret to the Best Hummus Ever
Hmmm was not expecting this!
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garv 8yr Thanks @lauren ! Anything that makes hummus better, I love hummus! I remove the skin of the chickpea & that elevates the texture! #foodtip
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sugardetoxme 8yr #kitchentips -
garv 8yr Noted @sugardetoxme , I'm not so good with all this, quite a technophobe actually!
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Udi 8yr @riki -
lauren 8yr Ooh @garv I've never removed the skin, I've always just thrown them into the blender. Will try next time! -
JenniferEmilson 8yr I add baking soda to the chickpeas as they're cooking, the skins come away so easily. It makes for the smoothest hummus ever!!! Thanks to Ottolenghi's Jerusalem cookbook! 👍🏻👍🏻 -
JenniferEmilson 8yr Just read the link!! There you go- validated!!
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etsummer 8yr Nice! I think I definitely need to pick up some higher-quality tahini, my last few hummus attempts have been bitter and a little funky-flavored. -
Riki 8yr I looove great Hummus, thanks for the tip 😀🎺 -
annefood 8yr #tipoftheday
How South Korea Uses Kimchi To Connect To The World — And Beyond
npr.org
Building community around food 🙌 "Food helps us trust each other. In Korea we have a saying: Whoever prepares for you the good meal ... you cannot betray them."
Homemade pupusas!
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garv Had Never heard of Papusas until I read this . Will try making it. The plate is pretty cool too...
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lauren They're super easy once you get the hang of it! And very simple 👍
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DietID_TeamDietitians @cabalitonyc has the best pupusas in NY if you want to grab one on the go.
15 foods you didn't know you could freeze
treehugger.com
"The freezer can be your best friend when it comes to preventing unnecessary food waste at home." #NoFoodWaste
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LezEngel Love this!
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BethIsGreen I love the pouring boiling water over frozen pasta to heat and thaw at the same time idea!