Foodstand

Riki 8yr It is interesting but, I'm not ready to give up all other pleasures yet and not going Vegan any time soon :)

munchiemummy 8yr More and more research supporting one common theme: less meat is better. For us and for the world we live in

Riki 8yr Agree, and we're not ignoring it all together. We've reduced consumption of meat significantly, consume mostly organic chicken in smaller quantities and are increasing fish and plant base sources of food. So, from our perspective, we're heading in the right direction while still enjoying the broader spectrum of food offerings.

Brianne 8yr I can't give up beef totally. I know I'll have a steak at some point. But I totally agree- even small changes make a big difference. I've tried to cut beef down to every 2 weeks and I always buy it from the farmers market.

garv 8yr @munchiemummy that makes a lot of sense . I guess small steps are better than doing nothing at all. Balancing meats with veggie consumption is good for the body too.

DietID_TeamDietitians

DietID_TeamDietitians ok this is changing my life. I have such anxiety about avocado shopping! Definitely giving this a try.

Udi

Udi Woah, good to know

lauren

lauren I've stuck to the old paper bag trick, but this seems to work much faster! Also, if you have ripe avocados that you aren't ready to eat, throw them in the fridge to slow the ripening process down 😊

This Chart is the Only Thing You Need to See to Understand Why Vegan is Best For the Planet | One Green Planet