This Chart is the Only Thing You Need to See to Understand Why Vegan is Best For the Planet | One Green Planet
"New research shows how beef is worse for the environment than all of the other animal-based proteins. "
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Riki 9yr It is interesting but, I'm not ready to give up all other pleasures yet and not going Vegan any time soon :) -
munchiemummy 9yr More and more research supporting one common theme: less meat is better. For us and for the world we live in -
Riki 9yr Agree, and we're not ignoring it all together. We've reduced consumption of meat significantly, consume mostly organic chicken in smaller quantities and are increasing fish and plant base sources of food. So, from our perspective, we're heading in the right direction while still enjoying the broader spectrum of food offerings.
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Brianne 9yr I can't give up beef totally. I know I'll have a steak at some point. But I totally agree- even small changes make a big difference. I've tried to cut beef down to every 2 weeks and I always buy it from the farmers market. -
garv 9yr @munchiemummy that makes a lot of sense . I guess small steps are better than doing nothing at all. Balancing meats with veggie consumption is good for the body too.
What Are Garlic Chives: Learn About Growing Garlic Chives In The Garden
gardeningknowhow.com
Had dinner with friends who grow Garlic Chives and use it in salads all the time. It adds a new flavor to the salad and is great.
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annefood @Rachna the garlic ones look different than the onion ones!
Peonies and Pineapples in the Negev Desert - Green Israel - Jerusalem Post
kkl.org.il
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DietID_TeamDietitians pineapples in the desert?! is the method like dry farming for vineyards?
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mirasingh SUPER cool
Kohlrabi makes a fun healthy snack. Thus I thought I d share its 15 nutritional benefits, - quite impressive.
healthbenefitstimes.com
"Kohlrabi is actually a German term for ”cabbage turnip”. It belongs to the cruciferous vegetable family just like cabbage, broccoli, cauliflower, kale, collard greens and Brussels sprouts.Even th…"
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DietID_TeamDietitians A fun kohlrabi recipe - Shred it and mix with an egg and a few tablespoons of flour or breadcrumbs. Heat oil or butter in a flat skillet, drop on small mounds, and flatten slightly with the back of...
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AnitaD I finally got my boyfriend to try it. It was a bit daunting to him in it's raw form, so I steamed it and added it to a pasta dish. #FoodRevolution
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JenniferEmilson I make latkes with it, kind of like your recipe @rachna and also shred it into salads or roast rounds in the oven and drizzle garlic aioli over it. I'll even it it like an apple!
