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Keeping it light for our first hot day of the year. Melon, chestnut honey, Buckwheat granola and seeds!
thelemonapron.com
"Today was a day. A real doozy. It started at 4:30ish in the morning. Not that it needed to. That’s just when I woke up. I lay there in the dark, hoping for …" #FoodRevolution
An easy and funny way of eating veggies! Colorful rolled borek s 😊 A combination of cheese, parsley, mashed potatoes and carrots
instagram.com
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annefood Welcome to Foodstand @xtremekitchen !
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xtremekitchen Thank you 😊 @annefood
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sugardetoxme Welcome and good speaking with you!
vegan eggplant bacon “blt” sliders | Jackie Newgent
jackienewgent.com
Williamsburg
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN" #FoodRevolution
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HealthyHarlequin Yummy
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Newgent @HealthyHarlequin So glad you think so!
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etsummer Adding this right to my 'make asap' list!
Naan bread pizza topped with tomato puree, cherry tomatoes, sweet peppers, green beans and almost spoiling arugula. Perfect study- meal
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etsummer Great #nofoodwaste tip, using those almost-out-the-door greens!
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carpe_deli Thanks @etsummer yes indeed 😋
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RahulRaRa Gargeer! That's what some people call arugula or rocket around me. These greens wilt pretty easily in the heat, so this is a great recipe (I have no shortage of naan).
Fruits and Nuts chocolate Bark – Johanny's Kitchen
johannyskitchen.com
" I went food shopping to one of my local supermarkets and found these red berries called “Goji Berries”. Me, being the foodie that I am went for it and bought myself a bag of these delectable tre...
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lbrandi I want to eat that right now!
Today's breakfast: Papaya Bowl take 2, filled with soy yoghurt, waffle leftovers, blueberries, Crocant and lime sprinkles. #nofoodwaste
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etsummer Love the waffle leftovers 😂
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Nelson This looks like all the best breakfasts rolled into one.
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RahulRaRa Another one!
Are you ready for this vegetable fried rice? Check the recipe at www.johannyskitchen.com
johannyskitchen.com
"A simple, yet delicious vegetable fried rice perfect for an easy weeknight meal..." #FoodRevolution
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sugardetoxme Looks really good @Johannycasillas
Walnuts in tiny little bulgur combined well with tomatoes, onions, garlic, spices and pepper paste.. And purslane salad #FoodRevolution
instagram.com
"See this Instagram photo by @xtremekitchen • 112 likes" #FoodRevolution
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JoanneG I looked up your kofte recipe. The walnuts with olive oil!! Wow! I'll most definitely give this a try.
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xtremekitchen @JoanneG im so glad to hear that! By the way i would like to tell you please pay attention to mix them well. In fact we say it "yoğurmak" like mixing your cookie dough with hands. You need to add...
Puff pastry filled with chicken breasts, currants, pine nuts and dried apricots 💪😊💗
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annefood Serevan restaurant in Amenia NY makes the most amazing chicken Bastilla- a Moroccan style chicken in pastry with raisins, wilted romaine and ginger orange broth. This reminds me of it!!
How to Make Pesto Out Of Anything - Bon Appetit
bonappetit.com
Yes! My favorite thing to make! "Chefs all over the country are whizzing up alt pestos featuring everything from ramp tops to broccoli rabe, and diners are loving them." #FoodRevolution
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FarmerDave I've made pesto with garlic scapes when they are available and it is like none other.
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JenniferEmilson Been doing this for ages!! Great that there's now a tutorial 😆😉
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NehaNBB
Awesome recipe. I learned about buckwheat being #glutenfree when I watched @buckwhat present at the spotlight event. And granola on watermelon!
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MrsXtina
I never would have thought to try this. Super exciting Summer treat!
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JenniferEmilson
Thanks so much! I grew up on Buckwheat so I'm always looking for fresh ways to use it ☺️ @NehaNBB
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