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Regrow your ginger!
8yr
Ginger will begin shooting out a green “eye” much like a potato. Soak the ginger root with the ey...
Ginger will begin shooting out a green “eye” much like a potato. Soak the ginger root with the eye overnight in room temperature water. Plant the ginger in a wide pot (as ginger likes to grow horiz...
  • Lulu I just potted my budding ginger! It's growing nicely! Can't wait to see how it turns out!
  • etsummer Doing this as soon as I get home! I will be a happy camper with all of that fresh ginger for tea
  • NehaNBB I love ginger in everything, and often times just freeze it so I have it around. But fresh ginger is SO much better. Going to try this.
Blend it all and goooooooo
10yr
Blend it all and goooooooo
Putting sugar on them for additional sweetness. Just a little tip: cut the slices extra thin for faster drying and less oven power. 💚🌱♻️
8yr
#NoFoodWaste
  • JoanneG What's the best way to dry these? I've always wanted to make dried strawberries.
  • carpe_deli Usually the best way is do dry them in the oven at lowest temperature possible for 2 hours and to flip them around after an hour @JoanneG 😉
Last almost spoiling breads topped with hummus, greens, almost spoiling tomatoes and pine nuts.check out more #nofoodwaste tips on my blog😋
8yr
#NoFoodWaste
Crispy duck skin is my favorite kind of skin
10yr Peking Duck House
Crispy duck skin is my favorite kind of skin
  • Jeremy Wherebouts? I'm a Peking duck obsessive
  • shannonvittoria @Jeremy its the Peking Duck House on Mott Street. Pro tip: you can bring your own wine (but not beer, for some reason!).
Bake at 300-35 for a few hours, basting in between and ta da!!
10yr
Bake at 300-35 for a few hours, basting in between and ta da!!
Leftovers are delicious. Crispy potato & Swiss Chard fried rice with Cheshire Farm eggs and Blue Basil.
8yr
MLapi's post
Butternut squash, kale and sorghum salad on the blog! Massaging kale is the best. http://bit.ly/13myfHq
10yr
Butternut squash, kale and sorghum salad on the blog! Massaging kale is the best. http://bit.ly/1...
  • DietID_TeamDietitians Do you have a kale-massaging tip? How long? Any techniques?
  • foodbymars @Rachna 1tsp olive oil and just rub with your bare hands until you taste a leaf and it's not bitter anymore! About 5 mins.
Summer Vegetable Poke: Murasaki sweet potato, cucumber, chioggia beet, and hijiki dressing. Find it in all restaurants.
8yr
diginn's post
If you're going to grill your meat, grill some taters as well!! Parboiled, then marinated in butter and herbs and skewered.
8yr
JenniferEmilson's post