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The making of dandelion jam. Dandelion can also be used for porridge, salad and many more 😋 recipe will be on the blog soon #kitchentips
#FoodRevolution
2016 WGBY Asparagus Festival | WGBY
As a native to Western Massachusetts, I have always known that we grow some of the best asparagus...
8yr
May
9
Vote Mott Street Urban Farm SXSW Eco Panel at: http://panelpicker.sxsw.com/vote/59372 See YouTube video for more background.
The panel is about the LA Community Gardening Council's project that I volunteer manage to build ...
Jun
8
Food and the City with Industry Insiders Event
"When many of us think New York City, we think food — from the latest ethnic discovery to the cul...
8yr
92nd Street Y
Chef Encounter of the Jean-Georges Kind
Meet Tilly, our Tour de Forks truffle dog. She sniffed out Chef Jean-Georges Vongerichten serving...
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The Mark Hotel
Dandelion jam with apple juice and lemon. So fruity and perfect for a warm spring/summer day.
Here you can find the recipe for this jam which has this sweet harsh and fruity taste: Make sur...
T-minus Seven Days Until #FoodRevolution!
Food Revolution Day 2016 is just one week away! This week (in addition to joining Foodstand!) we ...
8yr
Chinese "yóutiáo" or cruller, or doughnut, or breadstick. In Vietnamese, it's called "quẩy". Wha...
May
19
Mushroom Cultivation Workshop
Tickets: http://www.brooklyngrangefarm.com/upcoming/mushroom-cultivationworkshop In this worksho...
8yr
Brooklyn Grange Rooftop Farm Navy Yard
New Reasons Why You Should Keep a Food Journal - WSJ
"Keeping a food journal—writing down everything you eat before you eat it—is a powerful way to ch...
8yr