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Sicilian peasant pie. A tradition that dates back to antiquity - families would take all the leftover cured and salted meats, cheeses, etc. from winter and bake them into a pie to mark the beginnin...
9yr L'Arte Della Pasticceria
Sicilian peasant pie. A tradition that dates back to antiquity - families would take all the left...
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A list of affordable superfoods | Well+Good
8yr wellandgood.com
"You don't have to break the bank to add nutrient-dense, whole foods to your diet, celeb nutritio...
"You don't have to break the bank to add nutrient-dense, whole foods to your diet, celeb nutritionist Kimberly Snyder says."
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Prison rehabilitation by learning to cook. Great article on an innovative program!
8yr bloomberg.com
"The hens are free range and the chefs locked up."
"The hens are free range and the chefs locked up."
  • etsummer I've heard of a similar program out here in the Bay Area but it just teaches farming and gardening. Having this added cooking component is even better.
  • Brianne What a fantastic program!
  • mirasingh 87.5% success rate is pretty remarkable. Food can work wonders!
Naan bread pizza topped with tomato puree, cherry tomatoes, sweet peppers, green beans and almost spoiling arugula. Perfect study- meal
8yr
#FoodRevolution
  • etsummer Great #nofoodwaste tip, using those almost-out-the-door greens!
  • carpe_deli Thanks @etsummer yes indeed 😋
  • RahulRaRa Gargeer! That's what some people call arugula or rocket around me. These greens wilt pretty easily in the heat, so this is a great recipe (I have no shortage of naan).
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Keeping it light for our first hot day of the year. Melon, chestnut honey, Buckwheat granola and seeds!
8yr thelemonapron.com
"Today was a day.  A real doozy.  It started at 4:30ish in the morning.  Not that it needed to.  ...
"Today was a day.  A real doozy.  It started at 4:30ish in the morning.  Not that it needed to.  That’s just when I woke up.  I lay there in the dark, hoping for …" #FoodRevolution
  • NehaNBB Awesome recipe. I learned about buckwheat being #glutenfree when I watched @buckwhat present at the spotlight event. And granola on watermelon!
  • MrsXtina I never would have thought to try this. Super exciting Summer treat!
  • JenniferEmilson Thanks so much! I grew up on Buckwheat so I'm always looking for fresh ways to use it ☺️ @NehaNBB
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'Eat fat to get thin': Official diet advice is 'disastrous' for obesity fight, new report warns
8yr telegraph.co.uk
Udi's post
Raspberry Fudge Hearts (paleo, vegan, raw). Recipe is on the link in my bio. ❤️😍😘
9yr
Raspberry Fudge Hearts (paleo, vegan, raw). Recipe is on the link in my bio. ❤️😍😘
Your Favorite Artisanal Food Brand Is Probably Owned by a Huge Company | Mother Jones
8yr motherjones.com
"And three more got snatched up this week."
  • Riki Interesting. I guess it's similar to the startup scene.
  • whynotfresh So small = good ??
Cilantro Microgreens
8yr
I'm a little obsessed with these right now. They are a pain to harvest, but have such an amazing ...
I'm a little obsessed with these right now. They are a pain to harvest, but have such an amazing flavor.
  • sugardetoxme How do you harvest them? Just a sharp pair of scissors snipping away?
  • olivettefarm @sugardetoxme we use sharp harvest knives. They're a little easier to move around in the trays. Same knives we use for lettuce and other leafy greens.
New Crop of Companies Reaping Profits From Wasted Food
8yr nytimes.com
"Just as Rumpelstiltskin spun gold from straw, scores of new companies are trying to spin profits...
"Just as Rumpelstiltskin spun gold from straw, scores of new companies are trying to spin profits out of food waste. Several start-ups are chasing ways to use food waste to make other edibles. Som...
  • lauren This is amazing!
  • etsummer Love this so much! I need to go back and find an article I read a while back where a company was making fabric and clothing out of certain types of fruit and vegetable fiber from food waste. Such...