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Taking all the bits and bobs in your condiment jars and making a stellar pasta!!
thelemonapron.com
"Everyone deserves a couple of recipes in their arsenal that gets them through the ‘brain dead days’ as I like to refer to them. Those days that are crazy busy, filled with st…" #NoFoodWaste
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DietID_TeamDietitians Ok I did something similar with Indian jarred condiments this weekend. I needed a fresh meal but had literally 7 minutes. I dumped a couple of different achaars (pickles mango and veggies) with...
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JenniferEmilson Yay! @Rachna
Liver Detox Salad — i robbed a farmer
irobbedafarmer.com
"We all love to detox after a long cold winter and the best way to do so is
to start with your liver. this salad has three ingredient that were created
by nature to support your liver, detoxify...
to start with your liver. this salad has three ingredient that were created
by nature to support your liver, detoxify...
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Brianne I've been getting so much asparagus the last couple of weeks, so this is a great recipe. And I love the 'preparation' =) it's so simple!
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AugieTreatsGranola I make a similar salad but also add cilantro and lemon. You're right. It really makes you feel great! Thanks!
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irobbedafarmer @AugieTreatsGranola I love cilantro. Will add some next time. Is great as a heavy metal detoxifier and supports the liver. :).
Finally made my favorite summer salad
cooking.nytimes.com
It's so so easy and is still good the next day!
"There are two essential steps to a stellar farro salad The first is cooking the farro with enough salt and aromatics so that it delicious before y...
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lauren (Got a little carried away with vegetable peeling the Parmesan...)
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nutrichelle Looks delicious! Must try :)
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lauren @nutrichelle please do and share your results! One thing: I'd recommend cutting the amount of olive oil in half (8 tbsp seems like way too much)
My favorite and arguably most delicious #nofoodwaste tip!
Take all the bits and pieces and on their last leg veggies in your fridge at the end of the week and make ratatouille! Roast up, sauté, and simmer everything together with olive oil, salt, pepper, ...
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GooseBarry I often make a chili with scrap veggies. Very similar.
Seared scallops over marinated mushrooms, corn mash and red sorrel
sugardetox.me
"Succulent seared scallops paired with marinated mushrooms and red vein
sorrel make a decadent dinner. " #sugardetoxme
sorrel make a decadent dinner. " #sugardetoxme
Strawberry Gazpacho
annefood.com
Since strawberries are just getting sweet, now's the time for
my Strawberry Gazpacho. I have always loved gazpacho, but since discovering that I am allergic to nightshades, I've had to forgo my su...
my Strawberry Gazpacho. I have always loved gazpacho, but since discovering that I am allergic to nightshades, I've had to forgo my su...
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etsummer Yumm just picked up a ton of berries at the farmers market I need to use up, def making this!
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carpe_deli Omg 😍 so gonna make that! Great idea!
Happy Meatfree Monday!
simplywithout.com
"Veggie burgers are such a great meal because they pack the protein you need matched with all of your favorite flavors. You can basically combine any beans, veggies and spices and volià, homemade bu…"
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sugardetoxme I'm thinking of suggesting "Meat Only on Mondays" for omnivores. :)
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etsummer @sugardetoxme I like that idea!
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simplywithout @sugardetoxme @etsummer I've never been one to preach how others should eat, but do believe in sharing about eating more vegetables and do support Paul McCartney's Meat Free Monday's campaign to...
Strawberry Fields
Everything in this salad was literally all I had in my fridge. I was inspired by the #NoFoodWaste movement to use up my wilting veggies instead of throwing them out for #compost
Not bad! 👍
#straw...
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Brianne I did this last night. I literally threw everything in a bowl, made a quick dressing, and gobbled it up.
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nutrichelle That's awesome. It was a spur of the moment!
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DietID_TeamDietitians
Cool! What makes it different? Got a recipe?
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Gwendolyn
YUMM
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JenniferEmilson
I love Chicharron!!
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