Scroll Back To Top
Porridge oats with fresh pear, frozen raspberries, a sprinkling of sultanas and Alpro coconut milk drink.
![Day 1/3: Avoid Sugar at Breakfast Level I](https://foodstand.imgix.net/uploads/post/photo/16868/38a2c95d-dbf9-79bb-2fcc-3360866df785.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Day 1/3: Avoid Sugar at Breakfast Level I
-
annefood Great choice @Ellie1601 !
-
JoanneG Yum! this looks delicious!! I've been getting some super sweet pears this season.
-
darkchocolatepeanutbutter Sounds delish! What exactly are sultanas? Are they similar to other dried fruits?
Warm and brothy, sausage and potato stew for the soul
![mrscorco's post](https://foodstand.imgix.net/uploads/post/photo/16867/2cbadbcb-1759-99f8-204b-db5fb03b948c.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
-
annefood Oooh that looks like total comfort food! Yum!
-
mirasingh perfect for winter!
-
DietID_TeamDietitians LOVE brothy stew for a balanced meal.
The Best Alternatives To Soda (Sometimes Water Gets Boring)
mindbodygreen.com
!["Get ready to get hydrated."](https://foodstand.imgix.net/uploads/post/photo/16862/8bb0b65d-3d19-4f98-9703-1f87fcae061c.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
"Get ready to get hydrated."
-
annefood All great recommendations!
This salad took 5 minutes to make with organic, pre-washed greens and homemade vinaigrette I had in the fridge.
![Day 8/30: Eat 5 Servings of Fruits & Veggies Per Day Level IV](https://foodstand.imgix.net/uploads/post/photo/16861/a2c29209-acb2-4887-1918-01eb8d9c2e44.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Day 8/30: Eat 5 Servings of Fruits & Veggies Per Day Level IV
-
annefood Don't be afraid @MaureenS ! Fennel is fantastic, both raw and cooked. A nice acidic vinaigrette with some citrus juice in it works really well for raw fennel. And cooking fennel is super...
Curried salmon and bhindi (okra) - a 15 minute dinner!
![Day 20/30: Eat 5 Servings of Fruits & Veggies Per Day Level IV](https://foodstand.imgix.net/uploads/post/photo/16857/78b923ea-0342-fdff-35f2-9fea993332e2.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Day 20/30: Eat 5 Servings of Fruits & Veggies Per Day Level IV
Miso Glazed Carrots
![Turn your not-so-crispy carrots into an appetizer or side dish that is oh-so-tasty!
Use a wok f...](https://foodstand.imgix.net/uploads/post/photo/16851/2cde30a1-af19-8e01-833d-ce8ce5727775.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Turn your not-so-crispy carrots into an appetizer or side dish that is oh-so-tasty!
Use a wok for best results.
My to-go snack comes with a fire place and half a serving of fruit (blueberries!) 😍
![Day 19/30: Eat 5 Servings of Fruits & Veggies Per Day Level IV](https://foodstand.imgix.net/uploads/post/photo/16845/e10b3b41-3b67-b9e2-30d1-b4d908a23797.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Day 19/30: Eat 5 Servings of Fruits & Veggies Per Day Level IV
Pot au feu
![melanieguissard's post](https://foodstand.imgix.net/uploads/post/photo/16843/93c42ee0-fd1d-01d1-2d01-95647fd92692.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
-
DietID_TeamDietitians Fab! Love seeing all those veggies in there =)
Yummy high macro breakfast. Layers of bananas and peanut butter (about 4 big tablespoons mixed with an inch of dark chocolate and heated) on toasted blueberry waffles.
City of San Francisco
![Day 12/14: Cook Dinner More Often Level IV](https://foodstand.imgix.net/uploads/post/photo/16837/4dbd4ac4-a1ac-02b2-ddf7-7733df2c5dde.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Day 12/14: Cook Dinner More Often Level IV
Healthy meal
![Day 1/3: Avoid Sweets, Dessert, and Candy Level I](https://foodstand.imgix.net/uploads/post/photo/16835/5a46fd0e-55c4-aefa-e785-061b8a26bd85.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Day 1/3: Avoid Sweets, Dessert, and Candy Level I
-
annefood Looks perfect!
-
DietID_TeamDietitians This looks great!! I think those are sweet potatoes and carrots? Perfect balance on the plate =)