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Savory Lentil Soup idea, using "no food waste" kale stems
So chilly outside and this soup is fast and fantastic!!
Sauté some onions in olive oil, then add chopped garlic, chopped kale stems (kinda replaces celery), grated carrot and a spoonful of Spread-m...
Sauté some onions in olive oil, then add chopped garlic, chopped kale stems (kinda replaces celery), grated carrot and a spoonful of Spread-m...
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annefood Great tip @spreadmmms !
How can I do more then one challenge at a time, because I wanna cook more and drink more water.HELP!!!!
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darkchocolatepeanutbutter Hi @theskincrawler! Unfortunately you can only do one challenge at the moment :( Try perfecting one of your habits and then move on to a new challenge when you're ready.
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DietID_TeamDietitians @theskincrawler - we designed it this way because research shows that you'll be better off focusing on one habit at a time, but we're working on a way to tack on a new one. Look out for that soon!
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boxboxbetty I gotta agree with @Rachna. I tried using other apps that allow me to do multiple habits (such as Streaks) and failed 1-2 weeks in.
Craving soda
Bellmawr, NJ
I haven't had soda in almost four months. I'm thinking it's okay to have one every four months right or should I keep it going? Also does anyone know any other substitute for soda? I been drinking ...
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garv Chances are you won't enjoy it anymore
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annefood Awesome question @reese1990 . And congrats on eliminating soda! That's fantastic! I agree with @garv that you likely won't enjoy it anymore. But if you're worried that having one soda will reignite...
Almond Flour Snickerdoodles
noshon.it
A wonderful gluten free treat for the holidays!
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annefood Yum. Using almond flour is such a nutritious and delicious baking choice.
Sabra hummus recall - Business Insider
businessinsider.com
"Sabra has recalled 57 varieties of its hummus due to Listeria contamination concerns."
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danstorms I "liked" it but I don't like it.
Brussels & Butternut Squash Salad
With cranberries, thyme, walnuts, & Dijon vinaigrette
Starting off the lunch-making challenge with some prep for the week!
Day 1/1: Make Your Lunch More Often Level I
Roasting a ton of veggies, including these beautiful beets, carrots, sweet potatoes, and mushrooms. I'm also saving my veggie scraps to make a vegetable...
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SallyRogers Beautiful! After I roast beets I save the beet greens and sauté for breakfast for a couple mornings after! (As long as they last)
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lauren @SallyRogers such a good idea! Beet greens are so good 😍