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Miso Glazed Carrots
![Turn your not-so-crispy carrots into an appetizer or side dish that is oh-so-tasty!
Use a wok f...](https://foodstand.imgix.net/uploads/post/photo/16851/2cde30a1-af19-8e01-833d-ce8ce5727775.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Turn your not-so-crispy carrots into an appetizer or side dish that is oh-so-tasty!
Use a wok for best results.
Pot au feu
![melanieguissard's post](https://foodstand.imgix.net/uploads/post/photo/16843/93c42ee0-fd1d-01d1-2d01-95647fd92692.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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DietID_TeamDietitians Fab! Love seeing all those veggies in there =)
Yummy high macro breakfast. Layers of bananas and peanut butter (about 4 big tablespoons mixed with an inch of dark chocolate and heated) on toasted blueberry waffles.
City of San Francisco
![Day 12/14: Cook Dinner More Often Level IV](https://foodstand.imgix.net/uploads/post/photo/16837/4dbd4ac4-a1ac-02b2-ddf7-7733df2c5dde.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Day 12/14: Cook Dinner More Often Level IV
Healthy meal
![Day 1/3: Avoid Sweets, Dessert, and Candy Level I](https://foodstand.imgix.net/uploads/post/photo/16835/5a46fd0e-55c4-aefa-e785-061b8a26bd85.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Day 1/3: Avoid Sweets, Dessert, and Candy Level I
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annefood Looks perfect!
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DietID_TeamDietitians This looks great!! I think those are sweet potatoes and carrots? Perfect balance on the plate =)
Proud
![Day 1/3: Avoid Sweets, Dessert, and Candy Level I](https://foodstand.imgix.net/uploads/post/photo/16834/213bfbf8-125e-435f-50e4-4de0a0ffe5f5.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Day 1/3: Avoid Sweets, Dessert, and Candy Level I
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annefood Nice @melanieguissard ! Such a good feeling. Keep up the good work!
Prepping stuffed baby eggplant
![Day 16/30: Eat 5 Servings of Fruits & Veggies Per Day Level IV
Stuffed with chickpea flour and I...](https://foodstand.imgix.net/uploads/post/photo/16826/20b75cc2-0c47-3cde-f2be-5a16eb8e4355.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Day 16/30: Eat 5 Servings of Fruits & Veggies Per Day Level IV
Stuffed with chickpea flour and Indian spices, then cooked down with garlic and green chili!
Friday Inspiration: Food Truck Used for School Lunches
delawareonline.com
!["District's new meals on wheels will make two stops on Martin Luther King Day"
LOVE this use of ...](https://foodstand.imgix.net/uploads/post/photo/16820/b1874b58-444a-35f9-a0a1-c903a33aca1f.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
"District's new meals on wheels will make two stops on Martin Luther King Day"
LOVE this use of a food truck to be able to serve both hot and cold food to kids during summer programs. We usually h...
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lauren Love this!
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DietID_TeamDietitians Love this! We need funding for more projects like this.
Carrot snack with a quick dip of tahini, sesame oil, sea salt and freshly ground black pepper.
![I always have carrots, tahini and sesame oil in my fridge, and they make for a super easy veggie ...](https://foodstand.imgix.net/uploads/post/photo/16798/3f1f720e-0fdf-9634-859e-0f18f81064d9.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
I always have carrots, tahini and sesame oil in my fridge, and they make for a super easy veggie and protein-filled snack.
Day 1/30: Eat 5 Servings of Fruits & Veggies Per Day Level IV
How Healthy Are The New Boosted Waters Really? We Put Them To The Test
mindbodygreen.com
!["Collagen water, rosewater, activated charcoal water—we decode them all."](https://foodstand.imgix.net/uploads/post/photo/16795/cc995699-0c10-4367-bd30-8b9c7bb794ad.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
"Collagen water, rosewater, activated charcoal water—we decode them all."
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DietID_TeamDietitians I'm glad the point is made about how your body absorbs nutrients, like vitamin D. Just drinking water with extra vitamins doesn't help you as much ingesting it with a full meal.