Um so tried this without the cricket but whoa
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DietID_TeamDietitians 11yr What did you think?? I've had cricket cookies and couldn't tell the difference -
SimplySeema 11yr @rachna I didn't try it 😜but friend did and said there want much of a taste. insects are a thing now. crazy?!? -
DietID_TeamDietitians 11yr Yep as soon as cricket flour sits next to almond flour on the shelves, I think it will take off!
Love Foodstand! Won the pitch competition at Foundermade! Yay
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DietID_TeamDietitians Thanks for all the love!!!!
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simplywithout Congrats! Ps I'm not surprised ;)
Savory oatmeal. Have you had it? What do you add in it?
nytimes.com
Article from New York Times.
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JenniferEmilson I usually treat it like a bed of polenta or rice. Then they sky's the limit!
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SimplySeema @JenniferEmilson hmm I like that! Thank you!
Love hard boiled eggs, but have a hard time taking the shell off. Any good tricks to share with me?
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sugardetoxme Don't use fresh ones (unfortunately) and shock with cold water right after boiling.
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sugardetoxme Also putting eggs in a closed Tupperware and shaking vigorously to shatter the shell works
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lauren I was told salt will do the trick!
Made lunch and now I want to eat it for breakfast 😋
Purple sweet potato and spicy green beans!
My fridge is in dire need of food and had limited ingredients to play with this morning, so made this colorful spicy & sweet dish for lunch.
How to mak...