brussels sprouts & butternut squash pizza with goat cheese | Jackie Newgent
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN"
By
Newgent
Eat Real Food, Cook Dinner More Often, Eat More Fruits & Veggies Per Day, Eat More Fruits & Veggies Per Day, Eat Less Meat
Fresh Basil, Soft Goat Cheese, Extra virgin olive oil, Red onion, Sea Salt, Baby Bella Mushrooms, Red Hot Chili Pepper Flakes, Butternut squash, Garlic Cloves, Whole Wheat Pastry Flour, Fresh Cracked Black Pepper, Brussel sprouts , Whole grain pizza dough
hipster hemp vegan sandwich | Jackie Newgent
jackienewgent.com
Williamsburg
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN"
avocado toast with lemony arugula salad and egg | Jackie Newgent
jackienewgent.com
Williamsburg
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN"
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katewilson Yummy!
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sugardetoxme So simple yet so good
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Newgent @katewilson Thanks! 😊
savory kale and crimini oatmeal with fried egg | Jackie Newgent
jackienewgent.com
Williamsburg
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN"
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darkchocolatepeanutbutter Those are all the foods I love in one dish! Would love to make it.
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Newgent @darkchocolatepeanutbutter Hope you do get a chance to make it!!! 😊
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DietID_TeamDietitians Ok I'm such a fan of an egg on top of savory oatmeal!! I'm so glad I'm not the only one :) I also sometimes add pesto or @ziagreenchileco when I'm in a rush.