spicy vegan lentil tacos with avocado whip | Jackie Newgent
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN"
By
Newgent
Eat Real Food, Cook Dinner More Often, Eat Less Animal Products, Eat Less Meat
Avocado, Avocado Oil, Chili Powder, Corn Tortilla, Jalapeno Pepper, Lentils, Lime Juice, Pico de gallo, Vegetable broth, Sea Salt, Scallion, Garlic Cloves
lebanese salad with lemony tahini dressing and za’atar pita chips | Jackie Newgent
jackienewgent.com
Williamsburg
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN" #KnowYourFarmer
grilled mango and spinach salad with avocado | Jackie Newgent
jackienewgent.com
Williamsburg
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN"
kale & couscous breakfast bowl with egg | Jackie Newgent
jackienewgent.com
Williamsburg
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN" #NoFoodWaste
-
carpe_deli Lovely !
-
Newgent @carpe_deli Thanks!!! 😊
-
Newgent @MaureenS Yep, pretty foolproof! Hope you try it! Enjoy! 😊