Cooked with my mom & dined with the family. One bite at a time !!
Apologies for the terrible pic! Really need to work on my photography skills! Yellow Thai curry , local veggies &rice. One bite at a time & loads of conversations = super Sunday!!
garv
8yr
Hard to believe but we discussed the new method of making Thai curry by cutting out the use of cream but still maintain the mouth feel! And , restaurants in India not listening to their consumers enough & following a safe path with their menu & concept!!
"Situated by the Alappuzha-Cherthala National Highway near Pathirapally, the restaurant has been equipped with a modern steam kitchen which can prepare food for up to 2000 people."
annefood
Exactly. Which is why we created Foodstand! Processed food makes the big food giants money, and marketing is powerful. It can be hard to sort through the misinformation!
garv
I guess we start with ourselves & people around us will follow. Although I’m in India , I am glad I discovered Foodstand ! Would be happy to chip in with ideas ...
LDA
Foodstand has kept me accountable. My husband and I are on a low carb meal plan. We are doing relatively good so far. It has definitely made me more aware of what I was eating.