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Brianne 8yr Were these on display at the restaurant? I'm glad restaurants are starting to showcase their ingredients more front and center. -
Emma 8yr Yes! They were upfront next to the small sweet bar -- thought it was a nice touch
I found a tiny flower in my kale 🌸
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DietID_TeamDietitians So beautiful!
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FarmerDave This doesn't look like a kale blossom. It must have made it in from a neighboring plant. Nice surprise though!
First pesto of the season! Blanch the basil before blending to ensure it stays green 💚
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munchiemummy Such a great tip! I wondered how to prevent mine from discolouring!
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DietID_TeamDietitians Same! I was never blanching!
Last night's spring pasta with fresh peas, asparagus, and créme fraîche
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sugardetoxme It's Springtime!
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JoanneG delicious yet so simple.
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IEatWell I literally made this recipe the other day, but just added some leftover curly kale that was looking a little wilty-wilty.