Sep
4
Fermentation with a Kick: Canning Spicy Kraut
Amagansett Farmers Market
Join the Amagansett Food Institute to learn about the applications and health benefits of fermentation. Nadia Ernestus, fermentation expert and owner of Hamptons Brine, will host this workshop at t...
Aug
20
Celebrate National Honey Bee Day with Mead and Bees at the Amagansett Farmers Market
Amagansett Farmers Market
Celebrate #NationalHoneyBeeDay with the Amagansett Food Institute on Saturday, August 20th from 12-2 pm with an afternoon of honey bee activities for kids, a mead tasting, and a discussion with Deb...
Aug
25
"Lost Foods, New Foods" Artisan Cuisine and Wines on the South Fork
Southampton, NY
The Amagansett Food Institute and the Southampton Historical Museum will present an array of the best in local food, wine, and beverages. The evening will focus on reintroducing the diversity of lo...
What is Kohlrabi?
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munchiemummy Delicious, that's what it is 😉🍴
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ankursharma It can be pickled as well!
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DietID_TeamDietitians I'm growing some in my garden plot. Can't wait to harvest!