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4
21
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Info
Just for Fun
8yr
We've donated over 2000 pounds, or nearly 1600 meals, (and counting) to @rescuingleftovercuisine since May, 2016.
By
diginn
+ 11
4
21
Like
sugardetoxme
8yr
Talk about
#nofoodwaste
KyFish
8yr
Good for you. How did you decide going with @rescuingleftovercuisine vs. @CityHarvest? I'm curious.
lauren
8yr
ππ
DietID_TeamDietitians
8yr
ππΌππΌππΌππΌππΌ
So many dishes, so little thyme. Summer squash going down in all restaurants tomorrow.
8yr
diginn
Restaurant
16
Like
mirasingh
Yum! I've been seeing summer squash all over the market, so was hoping it would make it to your menu.
SpiceySpice
When are you expanding west of the east coast?!
darkchocolatepeanutbutter
I know what I'm eating for lunch tomorrow!
Summer Vegetable Poke: Murasaki sweet potato, cucumber, chioggia beet, and hijiki dressing. Find it in all restaurants.
8yr
diginn
Restaurant
7
Like
gingerandchorizo
Hijiki dressing?! Recipe? :)
Brianne
Oh I love these sweet potatoes, and with cucumber?! Yum!
NEW IN: bok (joy) with housemade ranch. #eatyourvegetables
8yr
diginn
Restaurant
10
Like
mirasingh
saw so much bok choy at the market this weekend. love this!
GGShah
corn, radish, and bok choy is a great combo. looks great.
lauren
I'm a sucker for bok choy! Looks delicious
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