Who's at #goodfoodspotlight tonight? If you're in person or joining via Facebook live (at 7pm), say hello in the comments!
Ps our #NoFoodWate gallery is up!
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lauren 8yr Hello hello!! -
sugardetoxme 8yr Yo yo yo, going to be photographing folks all night long. Look for the lady in the leaf dress! -
seedsheets 8yr Heyo, Cam here talking about urban gardens! -
anitivoni 8yr hey! -
andreawien 8yr Hello!
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Sharonjmonahan 8yr Too Cool Chix say hello! -
ChristineRico 8yr Happy to be here!
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jodavis 8yr I'm here! Can't wait to see the presentations -
liztavey 8yr What a fun event!
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DavidPlantBasedSolutions 8yr I'm here and ready to judge 😈 muhahahahaha -
ibikeforfood 8yr I'm here! -
Udi 8yr I'm here. At the door :) -
terryhope 8yr Sad I'm missing this one! Hope to catch some of you at SFFS or sooner -
Denckla 8yr I am here and enjoying the vibe of food culture in motion. -
onyx 8yr Hello- onyx, casadesante
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yulingdesigns 8yr Streaming the presentations online!
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DietID_TeamDietitians 8yr Thanks everyone for coming last night!! The next #GoodFoodSpotlight is July 18th. Applications are now open: thefoodstand.com/spotlight -
DavidPlantBasedSolutions 8yr Great job to all the companies who shared last night!
#NoFoodWaste #nosugar breakfast in a jiffy.
Day 3/30: Avoid Sugar at Breakfast Level IV
Mashed up leftover cauliflower and mushrooms from dinner last night to make a veggie-packed toast with sprouted grain bread. + hot sauce - obviously :)
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humvee Such a great idea for a healthy breakfast!!!!
Happy Election Day! This brekkie has been on the menu for a solid week and it doesn’t get old. Prepped in a total of 2.5 minutes
Sprouted grain bread, avocado, scrambled egg
Day 1/14: Avoid Sugar at Breakfast Level III
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annefood 👌🏼
Breakfast sandwich with no added sugar. Sprouted grain bread with spinach avocado and egg.
Day 2/3: Avoid Sugar at Breakfast Level I
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annefood Yum!
Heirlooms in France are to die for!
Market Nice Mont Boron
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MargaretG Wow!! Do they taste different than ours? "Terroir" is different I guess...