vegan charred asparagus pasta salad | Jackie Newgent
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN"
By
Newgent
Fill 50% of Plate with Fruits and Veggies, Eat Real Food, Avoid Added Sugar, Avoid Fast Food, Eat Less Meat
Asparagus, Lemon Juice, Pine Nuts, Red Hot Chili Pepper, Shallots, Extra virgin olive oil, Lemon zest, Sea Salt, Garlic Cloves, Red lentil rotini
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lauren 8yr So happy asparagus is back!! -
Newgent 8yr @lauren Ditto on that!!
{Recipe Blog Post} grilled grapefruit “sundae” with pistachios, goat cheese, and basil vinaigrette
jackienewgent.com
Williamsburg
"A "tasteovers by jackie" recipe by Jackie Newgent, RDN"
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BigTasteTinySpace This looks awesome. I have a bag of grapefruit on my counter that would love this treatment
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Newgent @BigTasteTinySpace Thanks, LeAnne! Hope you have a chance to try it! 😊
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sugardetoxme Wow! Delish! Welcome to the new community by the way!
Vegetarian "Trash" Hash -- Don't trash those veggie scraps. Make this hash!
jackienewgent.com
Williamsburg
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DietID_TeamDietitians Yes! In a big fan of making hash. I'm a fan of adding zucchini peels and carrot peels
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Newgent @Rachna Hooray for those peels!!! Love 'em, too!!!
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annefood "Trash" hash! Love it!
Celebrate Food Day on October 24 with this! http://jackienewgent.com/2015/10/pistachio_risotto/ #FD2015 #GreenMeal
Williamsburg
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HealthyHarlequin Did you make that? Looks delish!
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Newgent @HealthyHarlequin I sure did! Thanks!