Our Friendsgiving spread was one for the books—roasted rainbow carrots with carrot top pesto and feta, Brussels sprouts with pomegranate seeds, spinach, mushroom dressing, mashed potatoes, and a salad with our remaining CSA veggies. I'm getting hungry just thinking about it
By
lauren
Brussels Sprout, Pomegranate, Potato, Radish, Savoy Cabbage, Spinach, Mushroom, Rainbow carrot, Olive Rosemary sourdough
Veggie poke bowl
Forty Carrots
My first meal in Hawaii: a fish-free poke style bowl... but I wish there were more veggies!
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emmie Looks good!
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garv What veggies went into it? Too curious to know what makes a vegetarian poke !
Baby kale season is here!
instagram.com
Mott Street Urban Farm
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DietID_TeamDietitians =) yay! more scenes from the farm please!
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lauren @Rachna I'm on it! Also, I just started an Instagram for the farm ~ @mottstreeturbanfarm 😁
Cauliflower ceviche + chips to munch on during debate #2
forksoverknives.com
Day 4/5: Eat 3 Servings of Fruits & Veggies Per Day Level II