Diwali Dinner for 25. Menu: Pumpkin Phav Bhaji (Spiced Veggie Sloppy Joes), Turmeric Rice, Cucumber Tomato Raita (Kefir), Beet Chutney, Cilantro Mint Chutney, Broccoli Butternut Squash Curry, Okra & Love. Dessert not pictured: Vegan Lemon Pistachio Kulfi (ice cream) & Chocolate oat balls with Chai!
By
SimplySeema
Beets, Broccoli, Carrot, Cauliflower, Cucumber, Garlic, Kale, Okra, Olive Oil, Peas, Pumpkin, Tomatoes, Turmeric, Bell Pepper, Mint, Whole wheat bread, Cashews (Raw), Sea Salt, Grass Fed Butter, Butternut squash, Kefir, Cilantro
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DietID_TeamDietitians 9yr Omg! Beautiful!!! Pumpkin pav bhaji is genius👍🏼👍🏼👍🏼👍🏼 -
JenniferEmilson 9yr Wow!!! -
akhilg2002 9yr Um wow!!!
Love Foodstand! Won the pitch competition at Foundermade! Yay
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DietID_TeamDietitians Thanks for all the love!!!!
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simplywithout Congrats! Ps I'm not surprised ;)
Savory oatmeal. Have you had it? What do you add in it?
nytimes.com
Article from New York Times.
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JenniferEmilson I usually treat it like a bed of polenta or rice. Then they sky's the limit!
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SimplySeema @JenniferEmilson hmm I like that! Thank you!
Love hard boiled eggs, but have a hard time taking the shell off. Any good tricks to share with me?
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sugardetoxme Don't use fresh ones (unfortunately) and shock with cold water right after boiling.
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sugardetoxme Also putting eggs in a closed Tupperware and shaking vigorously to shatter the shell works
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lauren I was told salt will do the trick!
Made lunch and now I want to eat it for breakfast 😋
Purple sweet potato and spicy green beans!
My fridge is in dire need of food and had limited ingredients to play with this morning, so made this colorful spicy & sweet dish for lunch.
How to mak...