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Spaghetti Squash with Paleo Meat Sauce 🍽
laurieawatkins.com
![#NoFoodWaste #paleo #whole30](https://foodstand.imgix.net/uploads/post/photo/14441/90b2622a-b2b2-713b-7935-8de79c3b4604.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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lauren I'm obsessed with spaghetti squash!!
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LaurieAWatkins @Lauren It is a miracle veggie for people who eat mostly Paleo. I love it too!
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mirasingh I've made a quiche with spaghetti squash, and it adds a nice texture. It's more filling, but actually lighter than all egg. Great recipe.
Naan bread goodness with soy yoghurt dressing, peach, fresh basil, dried tomato chunks&pine nuts. what leftovers would you put on your naan?
![#NoFoodWaste](https://foodstand.imgix.net/uploads/post/photo/14607/a48eaee2-2d16-3cf3-b355-6b3145f1ac7a.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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etsummer One of my favorite easy ways to use up a leftovers is naan pizzas. Whatever kind of sauce you have in the fridge (or avocado) plus roasted veggies, bits of cheese, herbs, etc.
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sociokim Such a great idea! Basil, peaches, nuts.. Love it!
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carpe_deli I agree 100% @etsummer there are so many unique versions to make
Interested in learning more about how to recycle your inedible food scraps?
![Sustainable America (www.sustainableamerica.org), BioCycle magazine (www.biocycle.net), and the I...](https://foodstand.imgix.net/uploads/post/photo/14148/98e1997b-35dd-055e-3bba-fb3e7889f1fa.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Sustainable America (www.sustainableamerica.org), BioCycle magazine (www.biocycle.net), and the Institute for Local Self-Reliance (www.ilsr.org) are three great resources for learning more about or...
Don't toss those broccoli stems! My recipe for roasted broccoli stem and fennel soup is up on the blog. Link in profile! #nofoodwaste
munchiemummy.blogspot.com
![#NoFoodWaste](https://foodstand.imgix.net/uploads/post/photo/14395/72bbd1fd-3107-d125-8041-fd820403e826.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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garv Try roasted broccoli stems & almonds soup. if you are feeling indulgent add some goat cheese !
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munchiemummy @garv after I took this pic I topped it with some crumbled feta! The flavours worked great together. And I bet the almonds would make it really nice and creamy without using any dairy.
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garv Yep almonds does wonders for the texture. Gonna try feta the next time around. Thanks
Naan bread leftovers topped with greens and fruit leftovers make super good breakfasts. What would you put on your naan bread?
![#NoFoodWaste](https://foodstand.imgix.net/uploads/post/photo/14397/8b0ecf21-94ec-6416-be60-72875bbcfeb2.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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munchiemummy Hummus, tomatoes and cucumber. Yum yum.
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garv Spiced scramble eggs & cheese
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carpe_deli Sounds goood @munchiemummy 😍😋
Fresh burrata, basil, heirloom tomatoes and avocado
thefoodstand.com
![Made a breakfast tpdau for Tristram @Feedback and caught up on #NoFoodWaste. If you're in New Yor...](https://foodstand.imgix.net/uploads/post/photo/13564/ddc563bf-70be-10ed-cd34-4a53d4adc8ca.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Made a breakfast tpdau for Tristram @Feedback and caught up on #NoFoodWaste. If you're in New York, Union Square area this Tuesday, May 10th, be sure to join the #Feeding5000NYC, and get your free ...
Taking the last of my fave melon, cucumber, mint and pineapple and popsicle'd them!!
![#NoFoodWaste](https://foodstand.imgix.net/uploads/post/photo/14529/a367eb73-281a-4407-6450-6068f4bc2d20.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
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lauren Just did this the other day with some muddled raspberries! So delicious + refreshing
Destined To Make Award Winning Vermont Cheddar Cheese
![Tour de Forks just experienced an amazing 3 day farmhouse cheddar cheese making journey. This onl...](https://foodstand.imgix.net/uploads/post/photo/14323/46a81673-4d86-47ac-4fde-e3dc5e027465.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
Tour de Forks just experienced an amazing 3 day farmhouse cheddar cheese making journey. This only happens once a year and the next one is in May 2017. There's a few spots left so email us at info@...
Green eggs + avocado
![I was making pesto with my wilting arugula (thanks @etsummer for the tip!) and decided to expedit...](https://foodstand.imgix.net/uploads/post/photo/14320/802d554e-9f82-4972-1cd4-ad426b2bb4ae.jpg?bri=-20&con=-20&fit=crop&h=640&w=640)
I was making pesto with my wilting arugula (thanks @etsummer for the tip!) and decided to expedite the blender-cleaning process (maybe?) by throwing two eggs in with a spoonful of pesto to make gre...