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Jun
13
Food Funded 2017 - Coming to San Francisco this Tuesday
eventbrite.com
Golden Gate Club
"Food entrepreneurs and investors convene again for a day of educational workshops and live investment presentations to catalyze the funding flow for food ventures.
Program Overview
ENTREPREN...
Program Overview
ENTREPREN...
Walnuts in tiny little bulgur combined well with tomatoes, onions, garlic, spices and pepper paste.. And purslane salad #FoodRevolution
instagram.com
"See this Instagram photo by @xtremekitchen • 112 likes" #FoodRevolution
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JoanneG I looked up your kofte recipe. The walnuts with olive oil!! Wow! I'll most definitely give this a try.
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xtremekitchen @JoanneG im so glad to hear that! By the way i would like to tell you please pay attention to mix them well. In fact we say it "yoğurmak" like mixing your cookie dough with hands. You need to add...
Baba Ganoush with Pink Peppercorns | ginger & chorizo
gingerandchorizo.wordpress.com
Recipe is on the blog!
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annefood Great color!
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gingerandchorizo Thank you @annefood :)
Cucumber Salad with Yogurt-Poppy Seed Dressing - Easy Diet Headquarters
easydiethq.com
When in doubt...Greek Yogurt. This is one of those reminiscent, ridiculously yummy, easy as pie salads with my own twists.
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DietID_TeamDietitians Love using Greek yogurt in dressings!
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annefood Yum! Ditto!
Catch this Super Bowl #FoodEducation | To the mullies: Chefs Tasting Table Day 5 // Cabbage + Apple + Carrot Slaw
themullies.blogspot.com
West Oak Middle School
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DietID_TeamDietitians this is an awesome recipe!
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lindseyshifley Thanks @Rachna !! Was fun watching kids try coleslaw for the first time!!
A 2017 meal planning adventure starts NOW! #SettheTable2017 #CatchmyGrit
themullies.blogspot.com
Diamond Lake
Day 13/14: Cook Dinner More Often Level IV
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DietID_TeamDietitians Nice!
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lindseyshifley Thanks @Rachna - It's gonna be a fun year and this "cooking more often" challenge is for sure going to be on all year long! Xxx
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DietID_TeamDietitians I want to do this next. I stocked my fridge for some serious meal prep. I'll share my tips here too 👍🏼👍🏼
My favorite lunch these days fills half my plate with veggies. Plus protein and fiber help prevent my sugar cravings. And it's DELICIOUS 😋
Recipes for the sweet potato fries and fennel roasted garbanzo beans are on the Anne food blog, plus wild brown rice and steamed local organic asparagus with olive oil and sea salt.
Brussels & Butternut Squash Salad
With cranberries, thyme, walnuts, & Dijon vinaigrette
Winter Vegetable Salad
annefood.com
If I had to choose one thing to eat for the rest of my life, it would be
salad. That might be a cheater answer since I make salads with quite an
assortment of different ingredients, but you can't...
salad. That might be a cheater answer since I make salads with quite an
assortment of different ingredients, but you can't...
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BethIsGreen Oh I love radicchio!
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annefood Me too @BethIsGreen ! One of my absolute favorites.
Does anyone know some fun or life hacks to use while doing the one bite at a time challenge? Anything is a good idea for me😂
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DietID_TeamDietitians Yes! Try eating with your non dominant hand - it's super hard to eat quickly. You can also try to put your utensil down between each bite as a good reminder to finish your bite before the next one.
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Rachel_1125 Thanks! that will help me a lot! I appreciate your helpful tip
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DietID_TeamDietitians Anytime!