Foodstand

annefood

annefood Awesome choices @teetay !! 👍🏼👍🏼

DietID_TeamDietitians

JenniferEmilson

DietID_TeamDietitians

DietID_TeamDietitians A few tricks that have helped me: I keep frozen fruits and veggies on hand so it's easy to throw them in a smoothie or scrambled eggs without any chopping. I also try to have at least one serving...

annefood

annefood @shaunacutie your determination is awesome! Like @Rachna I also eat at least 1 fruit of vegetable at every meal, and if I eat a snack it is always a fruit or veggie with some protein (fruit with...

FeliciaFancy

FeliciaFancy I always try and start the day by having fruit with my breakfast which is normally some kind of berry on top of my cereal or porridge. I also try and bulk prepare my lunches for the week with a...

Jrzimmer

Jrzimmer Symposium is off to a great start with a conversation with Chef Daniel Patterson of Locol on supporting communities through food and humanizing the whole cycle of food.

garv

garv Just checked the website, mighty impressive! Wish I was visiting the USA around now..

annefood

annefood Hi @kmk02 ! Great question. What sort of foods do you crave, and what time of day do you tend to crave them?

kmk02

kmk02 @annefood i usually start to crave things such as chocolate or crackers around 3

annefood

annefood There are a variety of reasons why you might be craving certain foods in the afternoon. First, cravings might occur if you haven't had balanced meals throughout the day. If I skip breakfast or have...

annefood

annefood So true—by cutting out soy there are very few processed foods left!

garv

garv @annefood worthy of being new challenge?

annefood

annefood @garv The Eat Real Food Challenge aims to tackle the processed food/snack items issue. The problem with cutting out soy is that organic unprocessed soy beans (edamame) are totally fine. But it's...

Possum

Possum Juicero has run out of juice. The San Francisco-based maker of counter-top cold-press juicers said today that it is shutting down operations....