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Breakfast: fresh out of the oven, Maple Bacon biscuits. Fry up smoked bacon, break it up and drown in maple syrup. Add it to a flakey biscuit recipe. I spread one with pink grapefruit marmalade, bu...
City of Toronto
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gingerandchorizo Love the bacon and maple syrup combination!!
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Mariampa The description just as delicious as the photo.
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JenniferEmilson Why thank you so much! @Mariampa
The spread- kalettes (Yes that's a thing!), mushroom, shrimp, and chickpeas... And summer rose paired with best friend advice.
The Little Beet Table
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JenniferEmilson Kalettes: brilliant!
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DietID_TeamDietitians Yes! They are a cross between purple kale and Brussels sprouts... Two of my favs
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JenniferEmilson I've heard of them, but haven't come face to face with them yet!!
A history of juice- are cold-pressed juices worth the hype?
eater.com
I had no idea about the history of juice concentrate! With regard to cold-pressed juices, they say nutrients are still lost unless you juice in your kitchen one minute and drinking it the next. "Th...
Spaghetti squash soufflé
A lighten up version with cashew milk, no flour and less than a teaspoon of raw sugar. Recipe still in progress, but this was tasty!
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sugardetoxme This looks brilliant @palaknyc ... Can't wait until you get the recipe 👌🏽
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palaknyc @sugardetoxme will try a batch this weekend thanks!
Get ready Foodstand, I'm in Austin and I'm ready to eat. Kicking off the weekend with this Chicken tomatillo tamale with salsa verde
Tamale House East
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DietID_TeamDietitians Yesssss! I can't wait! Living vicariously through your posts
Will climate change move agriculture indoors? And will that be a good thing? | Grist
grist.org
The story of a hot indoor-ag startup offers a window onto the potential and the pitfalls of the new greenhouse-tech movement. #foodtech
Cauliflower, flourless pizza
My friend Nathslie sent me a photo and recipe for her no flour cauliflower pizza which her kids love. Interesting idea !
Cauliflower Pizza.
1 Cauliflower shredded in the food processor.
3/4 cup Sh...
1 Cauliflower shredded in the food processor.
3/4 cup Sh...
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lauren Yum! I made this a few years ago and have been meaning to try it again. Did you need to squeeze the water out of the cauliflower after microwaving?
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sugardetoxme I did a cauliflower crust (not for pizza) with nutritional yeast but would be curious what recipe you used too
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unconventionalbaker I've tried that before as well and it worked great 👍🏻