Breakfast: fresh out of the oven, Maple Bacon biscuits. Fry up smoked bacon, break it up and drown in maple syrup. Add it to a flakey biscuit recipe. I spread one with pink grapefruit marmalade, but I think a scrambled egg would look really good inside too, don't you?! Smitten Kitchen recipe
All-Purpose White Wheat Flour Unbleached, Baking Powder, Baking Soda, Butter without Salt, Buttermilk, Pure maple syrup, Smoked bacon
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gingerandchorizo 9yr Love the bacon and maple syrup combination!!
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Mariampa 9yr The description just as delicious as the photo.
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JenniferEmilson 9yr Why thank you so much! @Mariampa
Turkish Çilbir isn't just for breakfast. A fab dish of garlicky and dill-y yogurt with poached eggs and Harissa butter drizzled all over.
7yr
thelemonapron.com
"This is just one of the best breakfasts going. But don’t stop at breakfast. Have it for brunch, lunch or dinner. Have it for dessert if you so desire. It combines ever…"
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annefood 100% yes!
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gingerandchorizo Love it!!
A classic that's 100's of years old still tastes great today! Kedgeree, with flaked grilled salmon, zucchini, snap peas and curried rice!
8yr
thelemonapron.com
"I always thought Kedgeree was a funny little name for a dish that I enjoyed when I was in England, way back in the 80’s. It was a homey, curried rice dish with all sorts of bits and bob…"
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gingerandchorizo Looks amazing!! I could eat this all day long!!
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JenniferEmilson Thanks Lydia! @gingerandchorizo
Low Carb meets comfort food! Harissa Shrimp and 'Grits' on the blog now. And yep, the creamy, cheesy grits are made out of cauliflower!
8yr
thelemonapron.com
"One of our favourite road trips was a lovely meandering time from Charleston to Hilton Head to Savannah a few years back. Oh what a glorious corner of the world! Such old world charm, m…"