Scroll Back To Top
Have you heard of monk fruit?
merinews.com
Supposedly grown in China and New Zealand, it's a melon that serves as a paleo-friendly substitute for sugar. It's definitely being touted as a "savior" to the diabetes crisis happening in India. M...
-
rahbjee Thanks for sharing! Gotta show this to my Indian "sweets-loving" parents 😇
-
mirasingh Must get this now! I'm always looking to replace excessive sugar in childhood favorite sweets.
-
DietID_TeamDietitians @rameshgovani have you tried this or heard of this? @Simplyseema I'm sure you have. @garv - try this in your restaurant!
ISO: Nutritionist
Looking for a Nutritionist that has good knowledge of postpartum dieting. Specifically, my newborns pediatrician needs me on a dairy/soy/egg free diet while nursing. Soy is in everything, so it's b...
-
sugardetoxme Welcome to the community!
-
BlueBarnKitchen Jennifer, I can help you with this. Email me at www.bluebarnkitchen.com
-
sugardetoxme @Bewellwitharielle may be able to help too
Kip Andersen, Director of the film "Cowspiracy" at my university. Such an inspiration.
-
terryhope So awesome!
-
carpe_deli Indeed @terryhope I am happy my university arranged this with him.
-
sugardetoxme He was at @NYU too. Excellent and brave film
Come on. This chard is too gorgeous. Tamarack Hollow Farm on this very rainy super busy day before thanksgiving market.
Union Square Greenmarket
-
justgreatfood Love the colors!
-
Rswanner Total jewel tones!
Use less than stellar berries & fruit to make a shrub! This sweetened vinegar will make great drinks! Cherries, allspice & peppercorns.
-
NehaNBB I had to google what shrub was, and I'm so glad I did. Is shrub like switchel? Is switchel a type of shrub? But I love this berry combination with black peppercorns.
-
JenniferEmilson I had to look up switchel! @NehaNBB Not exactly. This is purely a flavoured and sweetened vinegar. It can be made with so many different fruits and spices. Then it is boiled with sugar. At this...
Breakfast idea: make a papaya bowl and fill it with different things that you still have left in the fridge #nofoodwaste
-
GooseBarry GENIUS idea.
-
RahulRaRa I love papaya but never thought to use it as a bowl.
-
carpe_deli Thank you so much @GooseBarry and yes @RahulRaRa you should definitely try it out 😉