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Guaca-pasta-mole!
8yr
Although avocado may not be the first thing that comes to mind as a sauce base for pasta, maybe i...
Although avocado may not be the first thing that comes to mind as a sauce base for pasta, maybe it should be! Two avocados, fusilli pasta, some sautéed garlic, Parmesan cheese, together with sauté...
Are you ready for this vegetable fried rice? Check the recipe at www.johannyskitchen.com
8yr johannyskitchen.com
"A simple, yet delicious vegetable fried rice perfect for an easy weeknight meal..." #FoodRevolution
"A simple, yet delicious vegetable fried rice perfect for an easy weeknight meal..." #FoodRevolution
May
23
The Many Hues of Rosé
8yr fiaf.org French Institute Alliance Française (FIAF)
Learn the value of a true French rosé in FIAF's first talk celebrating New York's unofficial summ...
Learn the value of a true French rosé in FIAF's first talk celebrating New York's unofficial summertime drink. Explore its many hues as experts provide helpful insights to help you pick bottles tha...
The duck was delicious.
10yr Elberta Restaurant and Bar
The duck was delicious.
Afternoon pick me up: the Earl of Harlem (bourbon & earl grey tea) cornbread & tomato jam.
10yr Red Rooster
Afternoon pick me up: the Earl of Harlem (bourbon & earl grey tea) cornbread & tomato jam.
This veggetables pot-au-feu with quinoa inside was delicious!
9yr Le Pain Quotidien
This veggetables pot-au-feu with quinoa inside was delicious!
Jun
1
Want to know what goes into each Edible magazine issue?
8yr ediblemanhattan.com Brooklyn Brewery
What goes into making each issue of Edible magazine? How are the stories chosen? Who is the perso...
What goes into making each issue of Edible magazine? How are the stories chosen? Who is the person behind the photos? Check out this event at Brooklyn Brewery at 8pm on June 1st.
Cortado and a chocolate orange cake at the original and the best, Abraco
9yr Abraço
Cortado and a chocolate orange cake at the original and the best, Abraco
Walnuts in tiny little bulgur combined well with tomatoes, onions, garlic, spices and pepper paste.. And purslane salad #FoodRevolution
8yr instagram.com
"See this Instagram photo by @xtremekitchen • 112 likes" #FoodRevolution
"See this Instagram photo by @xtremekitchen • 112 likes" #FoodRevolution
  • JoanneG I looked up your kofte recipe. The walnuts with olive oil!! Wow! I'll most definitely give this a try.
  • xtremekitchen @JoanneG im so glad to hear that! By the way i would like to tell you please pay attention to mix them well. In fact we say it "yoğurmak" like mixing your cookie dough with hands. You need to add...
Avocado Toast Galore
8yr
MarissaFeinberg's post
  • lauren Woooow almost too beautiful to eat
  • carpe_deli Perfection 😍
  • etsummer I'm envious of these! I've tried and failed to make them so pretty. What's your secret?
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