Scroll Back To Top
Pan Roasted Tomatoes & Thyme
The simple things are often the best things. #FoodRevolution
-
etsummer And summer tomatoes are the best of the best simple things too :)
-
Juliaehale So true @etsummer
How to Make Pesto Out Of Anything - Bon Appetit
bonappetit.com
Yes! My favorite thing to make! "Chefs all over the country are whizzing up alt pestos featuring everything from ramp tops to broccoli rabe, and diners are loving them." #FoodRevolution
-
FarmerDave I've made pesto with garlic scapes when they are available and it is like none other.
-
JenniferEmilson Been doing this for ages!! Great that there's now a tutorial 😆😉
My first post on Foodstand... photos from one of my favorite restaurants in Cincy
The Wildflower Cafe
-
DietID_TeamDietitians Welcome!!
Ramps and sea asparagus get frittata'd. Recipe on the blog soon! ☺️ #FoodRevolution
-
etsummer What's sea asparagus?!
-
JenniferEmilson Hi Emily. If you see my post from a week back, there is a link to an article to this sustainable, most healthy veggie that grows in marshes etc. @etsummer
-
etsummer @JenniferEmilson amazing! Thanks.
Flowering kale has so many great uses - grill, sautée, garnish or just decorate with. What are others?
-
sugardetoxme I only used as an edible garnish. I'd love to hear more recipes
-
etsummer Never had them, do they taste like kale?
Fruit trees are a good lesson in taking a long-view: 4 years of tender loving care and this plum tree is finally bumper this year
-
FarmerDave holy cow! Did the tree fruit at all for the first 3 years?
-
gustin @FarmerDave a few last year but I picked them so it could focus on branch growth. A key change was planting 3 additional really close like a hedge, it is an American hybrid and potentially it...
-
FarmerDave Good point about branch growth. Thanks for be tip about close planting. I haven't yet delved into fruit trees but this gives me a good start
Jul
2
Flatiron Food, History & Architecture Tour
eventbrite.com
Caffe Lavazza @ Eataly
Sounds like an ideal day to me! "What a great way to explore and enjoy some of New York’s best and most unique food stops! And see two of New York’s most iconic and picturesque neighborhoods: Flati...
-
Udi Very tempting! $56. Thanks Lauren
-
DietID_TeamDietitians So many of my favorite spots! I feel like the Foodstand team should host a similar tour.
Jul
25
Reel Food Screening & Discussion: FED UP
eventbrite.com
Brooklyn Historical Society
Liked this movie and we're always in support of other #FoodBookandFilm events! "We conclude our series of films focused on issues of food justice and equity with the eye-opening documentary Fed Up,...
There's some debate on how to clean and store freshly laid eggs. Also, do they taste different? How long do they last? 🐔🐔
-
Udi I heard that eggs in the US get cleaned in such a way that the protective coating on the outside gets stripped off and that's why we have to refrigerate them. But, freshly laid ones, I think you...
-
MargaretG My brother, who is a farmer, keeps his eggs unrefrigerated and unwashed up to 2 week but that makes me nervous. I usually refrigerated them even unwashed as soon as I get them from the hen. More:...
-
JenniferEmilson I've kept mine out for a week with no problem. So far!
May
28
The Seed : MARKET - May 28th
eventbrite.com
The Seed : MARKET brings together the best local plant-based, cruelty-free and eco-friendly businesses.
-
annefood Sadly this event has been postponed....