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Fourth of July Watermelon Pizza
simplywithout.com
"Happy Fourth of July! Celebrate with this, easy, refreshing and nutritious dish. Not only it is patriotic, each color will help boost your health. Red strawberries for your heart, blueberries for …"
Used the last of this year's asparagus in this Green Machine Quinoa Salad with spicy peanut dressing. Recipe is posted!
munchiemummy.blogspot.com
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AnitaD I feel the same way about green salads. They never fill me up and I always end up eating a piece of toast with almond butter afterwards. But If I put almond butter in the dressing, that could fill...
First recipe from Jamie Oliver's book: #nofoodwaste veggie version of the kebab skewers with grilled tofu and zucchini 💚
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carpe_deli Thank you for the prize @JamieOliversFoodRevolution 👏🏼
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AaronMiller Which book?
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NehaNBB Oops! I see it now. Looks amazing!
Wohooooo, sooo happy when I got this🎉 Thank you Foodstand and @JamieOliversFoodRevolution for this prize. I made a nice meal already 👌🏼
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sugardetoxme Congrats again!!!
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munchiemummy Love this book!!
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DietID_TeamDietitians woohoo! congrats!
Fresh out of the oven!
You know you've got it good when you wake up to a drizzle outside & the aroma of cookies baking inside!
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DietID_TeamDietitians Yum!!!
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NehaNBB It sounds like you're having the perfect day. Wish I had some cookies ;)
Fresh Blackberry & Vanilla Bean Custard Tarts
flavorsoflight.com
You have to love fresh berry and custard tarts during summertime, a French classic for a reason… And, especially delicious if you hunt for the freshest berries (organic if possible) straight from ...
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SpiceySpice I love smitten kitchen's pie shell recipe too. I use it all the time. The Grand Marnier is a really nice touch.
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gingerandchorizo Looks delicious!
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reneedenise @SpiceySpice Thanks, and so nice of you to visit the blog. I always have good faith in Deb--love her blog and Dorie Greenspan is a wonderful baker. :)
Local orange salad to pair with roasted chicken dinner.
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Juliaehale @MaureenS it was amazing. Try olives instead! You'll get that same briny salty flavor without the fish!
Summer roast, baby
#NoFoodWaste
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lauren Gorgeous! Great use of broccoli stalks too 🌳
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GooseBarry A+ on the roasted garlic. I make these in batches and store them in my freezer.
carrot dogs aka how to make your 4th of july crunchier — Crunchy Radish
crunchyradish.com
Carrot dogs, anyone? I'm not going to be in the states for the Fourth but I'll have to try this at some point...
"I have a confession. I have a secret obsession with hot dogs. To be honest,
I cann...
"I have a confession. I have a secret obsession with hot dogs. To be honest,
I cann...
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LesleyBL such a good idea!