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Lentils are absolutely delicious & a great source of plant powered protein!
8yr
Green lentils, onion, celery, garlic, roasted cauliflower, and lemon
Green lentils, onion, celery, garlic, roasted cauliflower, and lemon
Mindfulness is key - to allowing treats without going overboard into a binge!!
8yr
Day 2/7: Eat One Bite At A Time Level III
Picked up a Sweetgreen salad at the White House!
8yr The White House
Day 4/5: Eat 3 Servings of Fruits & Veggies Per Day Level II
Day 4/5: Eat 3 Servings of Fruits & Veggies Per Day Level II
Adding a little more protein back in with the colder weather!
8yr
Harissa spiced chicken (organic) with yellow rice and roasted broccoli and cauliflower
Harissa spiced chicken (organic) with yellow rice and roasted broccoli and cauliflower
Spaghetti Squash!
8yr
I was wondering if anyone has any good recipes for spaghetti squash! I've only ever had it paired with a traditional red sauce and wanted a different take on it. My fiance is curious to try it ...
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Used my garden supplies to get in 3 servings of veggies at dinner! Zucchini, eggplant, kohlrabi, onions, and portobello 🍄
8yr
Seasoned with paprika, bay leaves, and topped with chutney made with cilantro and peppers from my...
Seasoned with paprika, bay leaves, and topped with chutney made with cilantro and peppers from my garden :) Day 3/5: Eat 3 Servings of Fruits & Veggies Per Day Level II
  • garv Cilantro &pepper chutney, nice!
Delicata roasted at 400 degrees with coconut oil, salt and pepper. Am loving coconut oil as a substitute for evoo these days
8yr
Emma's post
  • Emma @MrsXtina reminds me of Porpsgiving last year ;)
  • annefood Ditto roasted squash for dinner! Yum!
  • MrsXtina @Emma I was just thinking about your deliciousness and wanted to remember how to make it! Mmmmm!!!
When at a tailgate, grill some veggies!
8yr
Day 2/5: Eat 3 Servings of Fruits & Veggies Per Day Level II
Day 2/5: Eat 3 Servings of Fruits & Veggies Per Day Level II
This Caesar salad was PACKED with veggies - beans, tomatoes, Brussels, onions, and more!
8yr Chartreuse Kitchen & Cocktails
Day 2/5: Eat 3 Servings of Fruits & Veggies Per Day Level II
Day 2/5: Eat 3 Servings of Fruits & Veggies Per Day Level II
Vegan omelet with chickpeas
8yr
Day 5/7: Avoid Added Sugar Level III
Day 5/7: Avoid Added Sugar Level III