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#NoFoodWaste #nosugar breakfast in a jiffy.
7yr
Day 3/30: Avoid Sugar at Breakfast Level IV

Mashed up leftover cauliflower and mushrooms from di...
Day 3/30: Avoid Sugar at Breakfast Level IV Mashed up leftover cauliflower and mushrooms from dinner last night to make a veggie-packed toast with sprouted grain bread. + hot sauce - obviously :)
  • humvee Such a great idea for a healthy breakfast!!!!
Sautéed beet greens with chorizo, topped with a paprika fried egg.
7yr
I bought a bunch of beautiful beetroots with their greens still attached, so I made beetroot sala...
I bought a bunch of beautiful beetroots with their greens still attached, so I made beetroot salad for one meal and used the beet greens for this simple and delicious dish! #nofoodwaste
  • garv I do something similar with scrambled eggs!
Cleaning-out-the-fridge Power Bowl
7yr
This has been a crazy week and I'm working with all my leftover bits of groceries...this still ta...
This has been a crazy week and I'm working with all my leftover bits of groceries...this still tasted bomb, and now my fridge is clean! Quinoa
Cucumbers
Sautéd Asparagus
Cooked Spinach
Avocado
...
Cabbage and sweet potato! Made with coriander powder, chili powder, turmeric, and lime. I made this 4 days ago and it's still good.
8yr
Day 2/30: Eat 5 Servings of Fruits & Veggies Per Day Level IV #nofoodwaste
Day 2/30: Eat 5 Servings of Fruits & Veggies Per Day Level IV #nofoodwaste
Turkey tail mushrooms/Local Turkey broth Stony Brook pumpkin seed oil and frosted mustard greens
8yr
MLapi's post
New York City's first mason jar-only restaurant - Congrats @ancolienyc on the opening!
8yr wellandgood.com Ancolie
This is truly a #NoFoodWaste salad restaurant in NY.
This is truly a #NoFoodWaste salad restaurant in NY.
Roasted veggies (carrot, parsnips, beetroot, fennel and red onion), baby spinach and guacamole served on top of egg fried rice
8yr
All is leftover but I made them into a healthy and quick meal #nofoodwaste
All is leftover but I made them into a healthy and quick meal #nofoodwaste
  • Brianne I've found a Sunday night prep of roasted veggies goes a long way throughout the week. I love your dish with guac!
  • gingerandchorizo I couldn't agree more @Brianne 😊
Today I cleared out the fridge and made these veggie patties #nofoodwaste
8yr
I have been eating less meat after joining the challenge, it was hard in the beginning but meal l...
I have been eating less meat after joining the challenge, it was hard in the beginning but meal like this one is so easy to make, delicious and healthy, which really helps me not missing meat that ...
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Nov
11
Compost Dinner
8yr Brooklyn Grange Rooftop Farm
Tickets are $100 and must be purchased ahead of time here: http://www.brooklyngrangefarm.com/upco...
Tickets are $100 and must be purchased ahead of time here: http://www.brooklyngrangefarm.com/upcoming/compostdinner Event Description: As people who spend our days farming we strive to see as lit...
Friday Inspiration: Silo - the Restaurant with a #nofoodwaste Objective
8yr thisismold.com
This story about a UK restaurant is today's inspiration: "His ultimate vision is a tight-knit network of conscientious producers, shops, restaurants and consumers working together to create a healt...
  • annefood Super impressive! Thanks for sharing this!