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A fresh summer dip of pistachios, feta, and glorious fresh herbs. With a kick. Dig in!
thelemonapron.com
"Let me start out by saying, I love pistachios. You all have probably already figured this out- they show up pretty regularly, either as a major component of a meal (see my French Toast with B…" #...
Green Split Pea & Spinach Pizza Crust | Vegan & Gluten-Free - Blissful Basil
blissfulbasil.com
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annefood So pretty!
Blood and cara cara orange salad with mint, red onion, feta and cumin seed vinaigrette on a warm holiday weekend
Citrus salads are so refreshing. I topped it with pistachios after taking the photo...
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gingerandchorizo So delicious and refreshing!!
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annefood Thanks @gingerandchorizo!
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JenniferEmilson How wonderful that you still have access to blood oranges!
Beet Hummus
Kailua Town, Hawaii
Recipe to come on the blog!
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Juliaehale Recipe is up, finally!
Vegan green goddess. Favorite thing to do with leftover herbs! #NoFoodWaste
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BethIsGreen Oh my. Well done. And you got this nice and creamy.
Taro root and chayote squash. Any good recipes or suggestions on how to cook these vegetables?
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etsummer Wow! Have never seen a squash that color
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etsummer 😂 I'll stay tuned for what you decide to do with it!
Pho inspired Meatballs Noodle Soup with Asparagus, Courgette and Edamame is now up on the blog!
gingerandchorizo.wordpress.com
You can also use any other green vegetable you have in hand! #FoodRevolution
I'm making this very yummy spinach salad for Memorial Day. What are you making
allrecipes.com
"This is a great, easy summer salad with a lot of options as to mixing and matching. When the Gorgonzola cheese and balsamic vinaigrette combine it gets all tart and creamy!"
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Brianne I'll be celebrating using my grill, but #MeatlessMonday-style grilling. I'm doing mushrooms, broccoli rabe, and whatever remaining asparagus I can get my hands on.
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DessertKing Strawberry shortcake - as All-American as it can get. Thankfully, the first batch of strawberries have hit the market.
