My favorite of the ten courses: pancakes with fresh local tomatoes sweet oblivious garlic & creamy goat cheese.

Palette cleanser! Sweet pea sorbet with a raspberry reduction.

2nd course. Spring garlic, stone fruit, walnut vinaigrette

first course at the ten course Saturday supper meal @ our very favorite iowa spot.

More Here Now delish apps! Zucchini, beets, goat cheese & almonds.

shrimp mediterranean by paul hilder

Team Here Now does a global Chopped @ our retreat. #breakingbread

Since I'm basically marrying @MichaelHalle for how well I do & will now eat for the rest of my life bc of him, a celebratory engagement foodstand post seems in order. #foodielove #bubbles

Tasted even better than it looked.

tasty lil stuffed quahogs at our anniversary date spot. #ACK