My treasure at the Farmer's Market today was Zucchini Flowers that I adore. I stuffed them with soft goat cheese and lemon zest and battered them with egg, flour and club soda! Boy, what a delicate texture with a pow of yummy from the filling!!!
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JenniferEmilson 10yr I need your recipe for the batter etc. can you give proportions and oil temp etc??
A banana NEVER goes to waste in my house! My weekly routine or bi-weekly, is to bake Banana Bread and randomly gift them to my friends. It us a nice way to reduce food waste on a perfectly wonderfu...
9yr
False Creek Ferries - Science World / Olympic Village

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sugardetoxme What a wonderful gesture @Anita!
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annefood Looks and sounds amazing!