Tonight dinner: Sautée broad beans and peas with chorizo and mint, served with creamy polenta and crispy mushrooms. Recipe is on the blog, link in profile.
Black Pepper, Broad Beans, Butter without Salt, Chorizo, Garlic, Green Peas, Parmesan Cheese, Shallots, Mushroom, Mint, Polenta, Sea Salt
Breakfast can be so easy and healthy! Mash half an avocado on gf or wholegrain rolls and sprinkle with Togarashi or other chili powder.
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annefood The best. (Beautiful tulip too....)
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gingerandchorizo Thank you 😊 @annefood
Teriyaki King Oyster Mushroom with Snow Peas | ginger & chorizo
gingerandchorizo.wordpress.com
On the blog now
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humvee Yum!!!!
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gingerandchorizo Thank you 😊 @humvee
Linguine with Broccoli Pesto and Olives
gingerandchorizo.wordpress.com
A family friendly vegetarian recipe from the blog archives
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annefood I love broccoli and olives together! Great combo.
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DietID_TeamDietitians broccoli pesto? this is genius!